Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Uruguay
Uruguay: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0034 1000 Int$ per person in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Uruguay, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Uruguay recorded 0.0034 1000 Int$ per person for other vegetables, fresh n.e.c. — gross production value (constant) in 2024.
Compared with earlier readings it is down 0.3% on the previous year and up 2.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Uruguay peaked at 0.0043 1000 Int$ per person in 2008 and was at its lowest, 0.0007 1000 Int$ per person, in 1969.
That places Uruguay 71st out of 166 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Uruguay, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0012 1000 Int$ per person | — |
| 1962 | 0.001 1000 Int$ per person | -10.6% |
| 1963 | 0.001 1000 Int$ per person | -1.2% |
| 1964 | 0.001 1000 Int$ per person | -1.1% |
| 1965 | 0.001 1000 Int$ per person | -1.0% |
| 1966 | 0.0011 1000 Int$ per person | +7.1% |
| 1967 | 0.0009 1000 Int$ per person | -18.5% |
| 1968 | 0.001 1000 Int$ per person | +11.6% |
| 1969 | 0.0007 1000 Int$ per person | -22.8% |
| 1970 | 0.0011 1000 Int$ per person | +52.5% |
| 1971 | 0.0012 1000 Int$ per person | +1.8% |
| 1972 | 0.0012 1000 Int$ per person | +4.2% |
| 1973 | 0.0013 1000 Int$ per person | +3.5% |
| 1974 | 0.0013 1000 Int$ per person | +3.6% |
| 1975 | 0.0013 1000 Int$ per person | +3.3% |
| 1976 | 0.0014 1000 Int$ per person | +3.2% |
| 1977 | 0.0014 1000 Int$ per person | +3.0% |
| 1978 | 0.0015 1000 Int$ per person | +3.0% |
| 1979 | 0.0015 1000 Int$ per person | +2.9% |
| 1980 | 0.0015 1000 Int$ per person | -0.4% |
| 1981 | 0.0016 1000 Int$ per person | +6.3% |
| 1982 | 0.0016 1000 Int$ per person | +2.7% |
| 1983 | 0.0017 1000 Int$ per person | +2.6% |
| 1984 | 0.0017 1000 Int$ per person | +2.5% |
| 1985 | 0.0017 1000 Int$ per person | -0.5% |
| 1986 | 0.0018 1000 Int$ per person | +2.3% |
| 1987 | 0.0018 1000 Int$ per person | -0.6% |
| 1988 | 0.0016 1000 Int$ per person | -6.1% |
| 1989 | 0.0017 1000 Int$ per person | +5.3% |
| 1990 | 0.0016 1000 Int$ per person | -6.1% |
| 1991 | 0.0015 1000 Int$ per person | -6.4% |
| 1992 | 0.0016 1000 Int$ per person | +2.6% |
| 1993 | 0.0016 1000 Int$ per person | +1.1% |
| 1994 | 0.0016 1000 Int$ per person | +1.2% |
| 1995 | 0.0016 1000 Int$ per person | +2.4% |
| 1996 | 0.0016 1000 Int$ per person | -0.2% |
| 1997 | 0.0016 1000 Int$ per person | +0.6% |
| 1998 | 0.0016 1000 Int$ per person | -0.1% |
| 1999 | 0.0017 1000 Int$ per person | +1.2% |
| 2000 | 0.0016 1000 Int$ per person | -1.4% |
| 2001 | 0.0017 1000 Int$ per person | +2.5% |
| 2002 | 0.0018 1000 Int$ per person | +6.9% |
| 2003 | 0.0018 1000 Int$ per person | +0.9% |
| 2004 | 0.0019 1000 Int$ per person | +2.4% |
| 2005 | 0.002 1000 Int$ per person | +7.2% |
| 2006 | 0.0027 1000 Int$ per person | +36.9% |
| 2007 | 0.0038 1000 Int$ per person | +40.8% |
| 2008 | 0.0043 1000 Int$ per person | +11.8% |
| 2009 | 0.0028 1000 Int$ per person | -34.5% |
| 2010 | 0.0028 1000 Int$ per person | +0.4% |
| 2011 | 0.0031 1000 Int$ per person | +9.6% |
| 2012 | 0.0033 1000 Int$ per person | +6.6% |
| 2013 | 0.0033 1000 Int$ per person | +1.1% |
| 2014 | 0.0034 1000 Int$ per person | +1.0% |
| 2015 | 0.0034 1000 Int$ per person | +0.3% |
| 2016 | 0.0034 1000 Int$ per person | +0.4% |
| 2017 | 0.0034 1000 Int$ per person | -0.8% |
| 2018 | 0.0034 1000 Int$ per person | +0.1% |
| 2019 | 0.0034 1000 Int$ per person | +1.1% |
| 2020 | 0.0035 1000 Int$ per person | +1.8% |
| 2021 | 0.0034 1000 Int$ per person | -1.5% |
| 2022 | 0.0034 1000 Int$ per person | +0.6% |
| 2023 | 0.0034 1000 Int$ per person | +0.3% |
| 2024 | 0.0034 1000 Int$ per person | -0.3% |
Uruguay compared with similar countries
- Uruguay's 0.0034 1000 Int$ per person is above the median for high income countries, which is 0.0019 1000 Int$ per person, 1.8× the median. (54 countries reporting)
- Uruguay's 0.0034 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0025 1000 Int$ per person, 1.4× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +52.5% | 0.0007 1000 Int$ per person | 0.0011 1000 Int$ per person |
| 2007 | +40.8% | 0.0027 1000 Int$ per person | 0.0038 1000 Int$ per person |
| 2006 | +36.9% | 0.002 1000 Int$ per person | 0.0027 1000 Int$ per person |
| 2009 | -34.5% | 0.0043 1000 Int$ per person | 0.0028 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.001 1000 Int$ per person | 0.0007 1000 Int$ per person | 0.0012 1000 Int$ per person | 9 |
| 1970s | 0.0013 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0015 1000 Int$ per person | 10 |
| 1980s | 0.0017 1000 Int$ per person | 0.0015 1000 Int$ per person | 0.0018 1000 Int$ per person | 10 |
| 1990s | 0.0016 1000 Int$ per person | 0.0015 1000 Int$ per person | 0.0017 1000 Int$ per person | 10 |
| 2000s | 0.0024 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0043 1000 Int$ per person | 10 |
| 2010s | 0.0033 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 2020s | 0.0034 1000 Int$ per person | 0.0034 1000 Int$ per person | 0.0035 1000 Int$ per person | 5 |
Countries ranked near Uruguay
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Uruguay?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Uruguay was 0.0034 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Uruguay?
- The highest recorded value was 0.0043 1000 Int$ per person in 2008.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Uruguay?
- The lowest recorded value was 0.0007 1000 Int$ per person in 1969.
- How does Uruguay rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Uruguay ranks 71st out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Uruguay?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.