Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Latvia
Latvia: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0034 1000 Int$ per person in 2017. ▲ Rising
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Latvia, 1992–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — gross production value (constant) in Latvia is 0.0034 1000 Int$ per person, measured in 2017.
Compared with earlier readings it is down 36.5% on the previous year and down 16.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Latvia peaked at 0.0075 1000 Int$ per person in 2015 and was at its lowest, 0.0019 1000 Int$ per person, in 2000.
That places Latvia 74th out of 166 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Latvia, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1992 | 0.0021 1000 Int$ per person | — |
| 1993 | 0.0025 1000 Int$ per person | +22.0% |
| 1994 | 0.0027 1000 Int$ per person | +4.0% |
| 1995 | 0.0029 1000 Int$ per person | +8.2% |
| 1996 | 0.0059 1000 Int$ per person | +106.5% |
| 1997 | 0.0035 1000 Int$ per person | -41.3% |
| 1998 | 0.0026 1000 Int$ per person | -25.9% |
| 1999 | 0.0027 1000 Int$ per person | +3.5% |
| 2000 | 0.0019 1000 Int$ per person | -29.0% |
| 2001 | 0.0034 1000 Int$ per person | +77.3% |
| 2002 | 0.0027 1000 Int$ per person | -19.8% |
| 2003 | 0.0046 1000 Int$ per person | +69.8% |
| 2004 | 0.0034 1000 Int$ per person | -25.0% |
| 2005 | 0.0039 1000 Int$ per person | +14.3% |
| 2006 | 0.0043 1000 Int$ per person | +8.6% |
| 2007 | 0.004 1000 Int$ per person | -5.1% |
| 2008 | 0.0027 1000 Int$ per person | -34.2% |
| 2009 | 0.0043 1000 Int$ per person | +61.9% |
| 2010 | 0.0031 1000 Int$ per person | -28.3% |
| 2011 | 0.0035 1000 Int$ per person | +14.0% |
| 2012 | 0.0047 1000 Int$ per person | +33.6% |
| 2013 | 0.0032 1000 Int$ per person | -31.6% |
| 2014 | 0.0051 1000 Int$ per person | +59.8% |
| 2015 | 0.0075 1000 Int$ per person | +45.6% |
| 2016 | 0.0053 1000 Int$ per person | -29.2% |
| 2017 | 0.0034 1000 Int$ per person | -36.5% |
Latvia compared with similar countries
- Latvia's 0.0034 1000 Int$ per person is above the median for high income countries, which is 0.0019 1000 Int$ per person, 1.8× the median. (54 countries reporting)
- Latvia's 0.0034 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0029 1000 Int$ per person, 1.2× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0031 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0059 1000 Int$ per person | 8 |
| 2000s | 0.0035 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0046 1000 Int$ per person | 10 |
| 2010s | 0.0045 1000 Int$ per person | 0.0031 1000 Int$ per person | 0.0075 1000 Int$ per person | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Latvia?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Latvia was 0.0034 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Latvia?
- The highest recorded value was 0.0075 1000 Int$ per person in 2015.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Latvia?
- The lowest recorded value was 0.0019 1000 Int$ per person in 2000.
- How does Latvia rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Latvia ranks 74th out of 166 countries with data for 2017.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Latvia?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is rising.
- Where does this Latvia data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.