Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sudan
Sudan: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0019 1000 Int$ per person in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sudan, 2012–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production value (constant) in Sudan stood at 0.0019 1000 Int$ per person. That is the lowest value across all 13 years on record.
The figure is down 1.1% on the previous year and down 18.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Sudan peaked at 0.0023 1000 Int$ per person in 2015 and was at its lowest, 0.0019 1000 Int$ per person, in 2024.
That places Sudan 101st out of 166 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 13 years of available data.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Sudan, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2012 | 0.0021 1000 Int$ per person | — |
| 2013 | 0.0022 1000 Int$ per person | +1.4% |
| 2014 | 0.0023 1000 Int$ per person | +6.2% |
| 2015 | 0.0023 1000 Int$ per person | +1.4% |
| 2016 | 0.0021 1000 Int$ per person | -8.4% |
| 2017 | 0.0021 1000 Int$ per person | -1.0% |
| 2018 | 0.0021 1000 Int$ per person | -1.6% |
| 2019 | 0.0021 1000 Int$ per person | -1.2% |
| 2020 | 0.002 1000 Int$ per person | -1.0% |
| 2021 | 0.0019 1000 Int$ per person | -4.3% |
| 2022 | 0.0019 1000 Int$ per person | -2.1% |
| 2023 | 0.0019 1000 Int$ per person | -1.1% |
| 2024 | 0.0019 1000 Int$ per person | -1.1% |
Sudan compared with similar countries
- Sudan's 0.0019 1000 Int$ per person is below the median for low income countries, which is 0.0039 1000 Int$ per person, 48% of the median. (22 countries reporting)
- Sudan's 0.0019 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0036 1000 Int$ per person, 52% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0022 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0023 1000 Int$ per person | 8 |
| 2020s | 0.0019 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.002 1000 Int$ per person | 5 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Sudan?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Sudan was 0.0019 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sudan?
- The highest recorded value was 0.0023 1000 Int$ per person in 2015.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Sudan?
- The lowest recorded value was 0.0019 1000 Int$ per person in 2024.
- How does Sudan rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Sudan ranks 101st out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Sudan?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
- Where does this Sudan data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.