Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Kyrgyzstan

Kyrgyzstan: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0079 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0079 1000 Int$ per person
Change on year
up 23.1%
World rank
32nd
of 166 countries
All-time high
0.0104 1000 Int$ per person
in 2001
All-time low
0.0045 1000 Int$ per person
in 2006
Years of data
27
1998–2024

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Kyrgyzstan, 1998–2024

00.0030.0050.0070.011998201120241998: 0.006 1000 Int$ per person1999: 0.008 1000 Int$ per person2000: 0.009 1000 Int$ per person2001: 0.01 1000 Int$ per person2002: 0.005 1000 Int$ per person2003: 0.007 1000 Int$ per person2004: 0.007 1000 Int$ per person2005: 0.007 1000 Int$ per person2006: 0.004 1000 Int$ per person2007: 0.006 1000 Int$ per person2008: 0.006 1000 Int$ per person2009: 0.005 1000 Int$ per person2010: 0.005 1000 Int$ per person2011: 0.005 1000 Int$ per person2012: 0.005 1000 Int$ per person2013: 0.005 1000 Int$ per person2014: 0.005 1000 Int$ per person2015: 0.006 1000 Int$ per person2016: 0.007 1000 Int$ per person2017: 0.006 1000 Int$ per person2018: 0.005 1000 Int$ per person2019: 0.005 1000 Int$ per person2020: 0.005 1000 Int$ per person2021: 0.005 1000 Int$ per person2022: 0.005 1000 Int$ per person2023: 0.006 1000 Int$ per person2024: 0.008 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross production value (constant) in Kyrgyzstan is 0.0079 1000 Int$ per person, measured in 2024.

That represents a change of up 23.1% on the previous year and up 43.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Kyrgyzstan peaked at 0.0104 1000 Int$ per person in 2001 and was at its lowest, 0.0045 1000 Int$ per person, in 2006.

Kyrgyzstan ranks 32nd of 166 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 27 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Kyrgyzstan, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita in Kyrgyzstan, 1998 to 2024.
Year 1000 Int$ per person Change
1998 0.0062 1000 Int$ per person —
1999 0.0079 1000 Int$ per person +27.7%
2000 0.0086 1000 Int$ per person +8.2%
2001 0.0104 1000 Int$ per person +20.9%
2002 0.0052 1000 Int$ per person -49.8%
2003 0.0072 1000 Int$ per person +38.5%
2004 0.0067 1000 Int$ per person -7.4%
2005 0.0067 1000 Int$ per person -0.1%
2006 0.0045 1000 Int$ per person -33.2%
2007 0.0063 1000 Int$ per person +41.7%
2008 0.0064 1000 Int$ per person +1.0%
2009 0.0051 1000 Int$ per person -20.6%
2010 0.0055 1000 Int$ per person +8.4%
2011 0.0051 1000 Int$ per person -7.8%
2012 0.0051 1000 Int$ per person +0.4%
2013 0.0046 1000 Int$ per person -9.8%
2014 0.0055 1000 Int$ per person +19.9%
2015 0.006 1000 Int$ per person +9.1%
2016 0.0066 1000 Int$ per person +10.8%
2017 0.006 1000 Int$ per person -9.4%
2018 0.0054 1000 Int$ per person -10.5%
2019 0.0053 1000 Int$ per person -1.9%
2020 0.0051 1000 Int$ per person -4.1%
2021 0.0054 1000 Int$ per person +6.3%
2022 0.0051 1000 Int$ per person -5.0%
2023 0.0064 1000 Int$ per person +25.0%
2024 0.0079 1000 Int$ per person +23.1%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 0.0079 1000 Int$ per person is above the median for lower middle income countries, which is 0.0034 1000 Int$ per person, 2.3× the median. (41 countries reporting)
  • Kyrgyzstan's 0.0079 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0029 1000 Int$ per person, 2.7× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0071 1000 Int$ per person 0.0062 1000 Int$ per person 0.0079 1000 Int$ per person 2
2000s 0.0067 1000 Int$ per person 0.0045 1000 Int$ per person 0.0104 1000 Int$ per person 10
2010s 0.0055 1000 Int$ per person 0.0046 1000 Int$ per person 0.0066 1000 Int$ per person 10
2020s 0.006 1000 Int$ per person 0.0051 1000 Int$ per person 0.0079 1000 Int$ per person 5

Countries ranked near Kyrgyzstan

  1. 29 Djibouti 0.0088 1000 Int$ per person compare
  2. 30 Cameroon 0.0084 1000 Int$ per person compare
  3. 31 New Caledonia 0.0081 1000 Int$ per person compare
  4. 33 Poland 0.0071 1000 Int$ per person compare
  5. 34 Japan 0.0066 1000 Int$ per person compare
  6. 35 Guinea 0.0065 1000 Int$ per person compare

See the full ranking of 167 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production value (constant) in Kyrgyzstan?
Other vegetables, fresh n.e.c. — gross production value (constant) in Kyrgyzstan was 0.0079 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Kyrgyzstan?
The highest recorded value was 0.0104 1000 Int$ per person in 2001.
What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Kyrgyzstan?
The lowest recorded value was 0.0045 1000 Int$ per person in 2006.
How does Kyrgyzstan rank for other vegetables, fresh n.e.c. — gross production value (constant)?
Kyrgyzstan ranks 32nd out of 166 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Kyrgyzstan?
Over the last ten years it is up 43.5%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Kyrgyzstan. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-value-constant-2014-2016-thousand-i-per/kyrgyz-republic/

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How this figure is calculated

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,409 data points, 1961–2024
Last refreshed

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.