Statizoid

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Georgia

Georgia: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0013 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0013 1000 Int$ per person
Change on year
down 7.6%
World rank
127th
of 166 countries
All-time high
0.0032 1000 Int$ per person
in 1995
All-time low
0.0005 1000 Int$ per person
in 2008
Years of data
31
1994–2024

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Georgia, 1994–2024

0.0010.0020.0031994200920241994: 0.003 1000 Int$ per person1995: 0.003 1000 Int$ per person1996: 0.001 1000 Int$ per person1997: 0.002 1000 Int$ per person1998: 0.001 1000 Int$ per person1999: 0.001 1000 Int$ per person2000: 0.002 1000 Int$ per person2001: 0.003 1000 Int$ per person2002: 0.002 1000 Int$ per person2003: 0.003 1000 Int$ per person2004: 0.002 1000 Int$ per person2005: 0.002 1000 Int$ per person2006: 0.001 1000 Int$ per person2007: 0.001 1000 Int$ per person2008: 0.001 1000 Int$ per person2009: 0.001 1000 Int$ per person2010: 0.001 1000 Int$ per person2011: 0.001 1000 Int$ per person2012: 0.002 1000 Int$ per person2013: 0.002 1000 Int$ per person2014: 0.001 1000 Int$ per person2015: 0.002 1000 Int$ per person2016: 0.001 1000 Int$ per person2017: 0.001 1000 Int$ per person2018: 0.001 1000 Int$ per person2019: 0.001 1000 Int$ per person2020: 0.001 1000 Int$ per person2021: 0.001 1000 Int$ per person2022: 0.001 1000 Int$ per person2023: 0.001 1000 Int$ per person2024: 0.001 1000 Int$ per person

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Georgia recorded 0.0013 1000 Int$ per person for other vegetables, fresh n.e.c. — gross production value (constant) in 2024.

The figure is down 7.6% on the previous year and up 1.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Georgia peaked at 0.0032 1000 Int$ per person in 1995 and was at its lowest, 0.0005 1000 Int$ per person, in 2008.

Georgia ranks 127th of 166 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Georgia, year by year

Year 1000 Int$ per person Change
1994 0.0031 1000 Int$ per person —
1995 0.0032 1000 Int$ per person +3.8%
1996 0.0013 1000 Int$ per person -58.5%
1997 0.002 1000 Int$ per person +54.9%
1998 0.0006 1000 Int$ per person -69.2%
1999 0.0007 1000 Int$ per person +13.4%
2000 0.0017 1000 Int$ per person +134.5%
2001 0.0026 1000 Int$ per person +53.7%
2002 0.0023 1000 Int$ per person -9.0%
2003 0.0028 1000 Int$ per person +21.5%
2004 0.002 1000 Int$ per person -31.0%
2005 0.002 1000 Int$ per person -0.5%
2006 0.0008 1000 Int$ per person -58.9%
2007 0.001 1000 Int$ per person +22.6%
2008 0.0005 1000 Int$ per person -46.7%
2009 0.0008 1000 Int$ per person +48.4%
2010 0.0015 1000 Int$ per person +92.4%
2011 0.0015 1000 Int$ per person -1.8%
2012 0.0016 1000 Int$ per person +11.6%
2013 0.0022 1000 Int$ per person +33.9%
2014 0.0013 1000 Int$ per person -42.2%
2015 0.0018 1000 Int$ per person +39.4%
2016 0.0013 1000 Int$ per person -25.3%
2017 0.0011 1000 Int$ per person -13.3%
2018 0.0011 1000 Int$ per person -2.7%
2019 0.0012 1000 Int$ per person +8.0%
2020 0.0013 1000 Int$ per person +6.5%
2021 0.0015 1000 Int$ per person +13.5%
2022 0.0012 1000 Int$ per person -14.9%
2023 0.0014 1000 Int$ per person +12.2%
2024 0.0013 1000 Int$ per person -7.6%

Georgia compared with similar countries

  • Georgia's 0.0013 1000 Int$ per person is below the median for upper middle income countries, which is 0.003 1000 Int$ per person, 42% of the median. (49 countries reporting)
  • Georgia's 0.0013 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0029 1000 Int$ per person, 45% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0018 1000 Int$ per person 0.0006 1000 Int$ per person 0.0032 1000 Int$ per person 6
2000s 0.0016 1000 Int$ per person 0.0005 1000 Int$ per person 0.0028 1000 Int$ per person 10
2010s 0.0015 1000 Int$ per person 0.0011 1000 Int$ per person 0.0022 1000 Int$ per person 10
2020s 0.0013 1000 Int$ per person 0.0012 1000 Int$ per person 0.0015 1000 Int$ per person 5

Countries ranked near Georgia

  1. 124 Jordan 0.0014 1000 Int$ per person compare
  2. 125 Croatia 0.0014 1000 Int$ per person compare
  3. 126 Cyprus 0.0013 1000 Int$ per person compare
  4. 128 Maldives 0.0013 1000 Int$ per person compare
  5. 129 Somalia 0.0013 1000 Int$ per person compare
  6. 130 Denmark 0.0012 1000 Int$ per person compare

See the full ranking of 167 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production value (constant) in Georgia?
Other vegetables, fresh n.e.c. — gross production value (constant) in Georgia was 0.0013 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Georgia?
The highest recorded value was 0.0032 1000 Int$ per person in 1995.
What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Georgia?
The lowest recorded value was 0.0005 1000 Int$ per person in 2008.
How does Georgia rank for other vegetables, fresh n.e.c. — gross production value (constant)?
Georgia ranks 127th out of 166 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Georgia?
Over the last ten years it is up 1.2%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Georgia. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-value-constant-2014-2016-thousand-i-per/georgia/

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How this figure is calculated

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,409 data points, 1961–2024
Last refreshed

Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.