Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Fiji
Fiji: Other vegetables, fresh n.e.c. — Gross Production Value (constant) was 0.0169 1000 Int$ per person in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Fiji, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross production value (constant) in Fiji stood at 0.0169 1000 Int$ per person. That is the highest value across all 64 years on record.
The figure is up 2.1% on the previous year and up 116.1% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross production value (constant) in Fiji peaked at 0.0169 1000 Int$ per person in 2024 and was at its lowest, 0.001 1000 Int$ per person, in 1981.
Fiji ranks 10th of 166 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Fiji, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0021 1000 Int$ per person | — |
| 1962 | 0.0021 1000 Int$ per person | -3.0% |
| 1963 | 0.002 1000 Int$ per person | -3.1% |
| 1964 | 0.0019 1000 Int$ per person | -3.1% |
| 1965 | 0.0019 1000 Int$ per person | -3.0% |
| 1966 | 0.0018 1000 Int$ per person | -2.9% |
| 1967 | 0.0017 1000 Int$ per person | -8.9% |
| 1968 | 0.0018 1000 Int$ per person | +8.3% |
| 1969 | 0.0018 1000 Int$ per person | +1.1% |
| 1970 | 0.0018 1000 Int$ per person | +1.0% |
| 1971 | 0.0016 1000 Int$ per person | -10.8% |
| 1972 | 0.0018 1000 Int$ per person | +8.1% |
| 1973 | 0.0019 1000 Int$ per person | +4.5% |
| 1974 | 0.0019 1000 Int$ per person | +4.1% |
| 1975 | 0.002 1000 Int$ per person | +3.9% |
| 1976 | 0.002 1000 Int$ per person | +0.8% |
| 1977 | 0.002 1000 Int$ per person | -2.1% |
| 1978 | 0.0022 1000 Int$ per person | +9.9% |
| 1979 | 0.0017 1000 Int$ per person | -24.0% |
| 1980 | 0.0014 1000 Int$ per person | -16.3% |
| 1981 | 0.001 1000 Int$ per person | -25.2% |
| 1982 | 0.0011 1000 Int$ per person | +6.2% |
| 1983 | 0.0011 1000 Int$ per person | -2.4% |
| 1984 | 0.002 1000 Int$ per person | +81.4% |
| 1985 | 0.0026 1000 Int$ per person | +35.0% |
| 1986 | 0.0027 1000 Int$ per person | +3.3% |
| 1987 | 0.0055 1000 Int$ per person | +102.6% |
| 1988 | 0.0029 1000 Int$ per person | -47.4% |
| 1989 | 0.003 1000 Int$ per person | +4.1% |
| 1990 | 0.0029 1000 Int$ per person | -2.5% |
| 1991 | 0.0028 1000 Int$ per person | -6.4% |
| 1992 | 0.0034 1000 Int$ per person | +23.5% |
| 1993 | 0.0044 1000 Int$ per person | +29.7% |
| 1994 | 0.0025 1000 Int$ per person | -43.7% |
| 1995 | 0.0026 1000 Int$ per person | +4.7% |
| 1996 | 0.0024 1000 Int$ per person | -7.7% |
| 1997 | 0.0029 1000 Int$ per person | +21.8% |
| 1998 | 0.0025 1000 Int$ per person | -13.6% |
| 1999 | 0.0026 1000 Int$ per person | +1.7% |
| 2000 | 0.0026 1000 Int$ per person | +0.3% |
| 2001 | 0.0024 1000 Int$ per person | -5.1% |
| 2002 | 0.0034 1000 Int$ per person | +40.6% |
| 2003 | 0.0036 1000 Int$ per person | +5.2% |
| 2004 | 0.0038 1000 Int$ per person | +4.9% |
| 2005 | 0.004 1000 Int$ per person | +6.2% |
| 2006 | 0.0046 1000 Int$ per person | +13.9% |
| 2007 | 0.0045 1000 Int$ per person | -2.2% |
| 2008 | 0.0047 1000 Int$ per person | +4.6% |
| 2009 | 0.0063 1000 Int$ per person | +33.3% |
| 2010 | 0.003 1000 Int$ per person | -52.4% |
| 2011 | 0.0073 1000 Int$ per person | +145.8% |
| 2012 | 0.0018 1000 Int$ per person | -75.2% |
| 2013 | 0.0074 1000 Int$ per person | +306.0% |
| 2014 | 0.0078 1000 Int$ per person | +5.7% |
| 2015 | 0.0079 1000 Int$ per person | +1.7% |
| 2016 | 0.0068 1000 Int$ per person | -15.1% |
| 2017 | 0.0078 1000 Int$ per person | +15.1% |
| 2018 | 0.0069 1000 Int$ per person | -10.6% |
| 2019 | 0.0078 1000 Int$ per person | +11.6% |
| 2020 | 0.0112 1000 Int$ per person | +44.1% |
| 2021 | 0.0109 1000 Int$ per person | -2.8% |
| 2022 | 0.0127 1000 Int$ per person | +17.1% |
| 2023 | 0.0165 1000 Int$ per person | +30.1% |
| 2024 | 0.0169 1000 Int$ per person | +2.1% |
Fiji compared with similar countries
- Fiji's 0.0169 1000 Int$ per person is above the median for upper middle income countries, which is 0.003 1000 Int$ per person, 5.6× the median. (49 countries reporting)
- Fiji's 0.0169 1000 Int$ per person is above the median for East Asia & Pacific, which is 0.0081 1000 Int$ per person, 2.1× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Gross Production Value (constant) in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +306.0% | 0.0018 1000 Int$ per person | 0.0074 1000 Int$ per person |
| 2011 | +145.8% | 0.003 1000 Int$ per person | 0.0073 1000 Int$ per person |
| 1987 | +102.6% | 0.0027 1000 Int$ per person | 0.0055 1000 Int$ per person |
| 1984 | +81.4% | 0.0011 1000 Int$ per person | 0.002 1000 Int$ per person |
| 2012 | -75.2% | 0.0073 1000 Int$ per person | 0.0018 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0019 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0021 1000 Int$ per person | 9 |
| 1970s | 0.0019 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0022 1000 Int$ per person | 10 |
| 1980s | 0.0023 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0055 1000 Int$ per person | 10 |
| 1990s | 0.0029 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0044 1000 Int$ per person | 10 |
| 2000s | 0.004 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0063 1000 Int$ per person | 10 |
| 2010s | 0.0065 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0079 1000 Int$ per person | 10 |
| 2020s | 0.0136 1000 Int$ per person | 0.0109 1000 Int$ per person | 0.0169 1000 Int$ per person | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross production value (constant) in Fiji?
- Other vegetables, fresh n.e.c. — gross production value (constant) in Fiji was 0.0169 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Fiji?
- The highest recorded value was 0.0169 1000 Int$ per person in 2024.
- What is the lowest other vegetables, fresh n.e.c. — gross production value (constant) recorded in Fiji?
- The lowest recorded value was 0.001 1000 Int$ per person in 1981.
- How does Fiji rank for other vegetables, fresh n.e.c. — gross production value (constant)?
- Fiji ranks 10th out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — gross production value (constant) rising or falling in Fiji?
- Over the last ten years it is up 116.1%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.