Other vegetables, fresh n.e.c. — Gross Production Index Number in Togo

Togo: Other vegetables, fresh n.e.c. — Gross Production Index Number was 103.1 in 2024. ▲ Rising

Latest (2024)
103.1
Change on year
up 0.3%
World rank
88th
of 176 countries
All-time high
106.81
in 1990
All-time low
27.77
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Togo, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Togo stood at 103.1.

Compared with earlier readings it is up 0.3% on the previous year and up 3.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Togo peaked at 106.81 in 1990 and was at its lowest, 27.77, in 1961.

That places Togo 88th out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Togo, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Togo, 1961 to 2024.
Year Value Change
1961 27.77
1962 27.77 +0.0%
1963 27.77 +0.0%
1964 31.33 +12.8%
1965 31.33 +0.0%
1966 31.33 +0.0%
1967 31.33 +0.0%
1968 33.47 +6.8%
1969 33.47 +0.0%
1970 33.47 +0.0%
1971 34.89 +4.2%
1972 35.6 +2.0%
1973 35.6 +0.0%
1974 36.32 +2.0%
1975 37.03 +2.0%
1976 39.16 +5.8%
1977 40.59 +3.7%
1978 42.01 +3.5%
1979 42.72 +1.7%
1980 43.44 +1.7%
1981 44.15 +1.6%
1982 46.28 +4.8%
1983 49.84 +7.7%
1984 54.83 +10.0%
1985 60.53 +10.4%
1986 64.09 +5.9%
1987 71.21 +11.1%
1988 81.89 +15.0%
1989 92.57 +13.0%
1990 106.81 +15.4%
1991 102.03 -4.5%
1992 101.46 -0.6%
1993 100.85 -0.6%
1994 100.46 -0.4%
1995 99.61 -0.8%
1996 99.69 +0.1%
1997 96.13 -3.6%
1998 92.57 -3.7%
1999 89.01 -3.8%
2000 93.14 +4.6%
2001 92.57 -0.6%
2002 94.77 +2.4%
2003 95.31 +0.6%
2004 95.87 +0.6%
2005 96.13 +0.3%
2006 94.7 -1.5%
2007 96.13 +1.5%
2008 96.84 +0.7%
2009 97.2 +0.4%
2010 97.55 +0.4%
2011 96.13 -1.5%
2012 103.25 +7.4%
2013 100.36 -2.8%
2014 99.91 -0.4%
2015 100 +0.1%
2016 100.09 +0.1%
2017 100.44 +0.3%
2018 100.79 +0.3%
2019 101.07 +0.3%
2020 101.47 +0.4%
2021 101.99 +0.5%
2022 102.43 +0.4%
2023 102.77 +0.3%
2024 103.1 +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.62 27.77 33.47 9
1970s 37.74 33.47 42.72 10
1980s 60.88 43.44 92.57 10
1990s 98.86 89.01 106.81 10
2000s 95.27 92.57 97.2 10
2010s 99.96 96.13 103.25 10
2020s 102.35 101.47 103.1 5

Countries ranked near Togo

  1. 85 Mali 103.48 compare
  2. 86 Mozambique 103.28 compare
  3. 87 Costa Rica 103.25 compare
  4. 89 Congo 103.08 compare
  5. 90 Brazil 102.95 compare
  6. 91 Tajikistan 102.89 compare

See the full ranking of 225 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Togo?
Other vegetables, fresh n.e.c. — gross production index number in Togo was 103.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Togo?
The highest recorded value was 106.81 in 1990.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Togo?
The lowest recorded value was 27.77 in 1961.
How does Togo rank for other vegetables, fresh n.e.c. — gross production index number?
Togo ranks 88th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Togo?
Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Gross Production Index Number in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/togo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/togo/">Other vegetables, fresh n.e.c. — Gross Production Index Number in Togo</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.