Other vegetables, fresh n.e.c. — Gross Production Index Number in Thailand

Thailand: Other vegetables, fresh n.e.c. — Gross Production Index Number was 103.74 in 2024. ▲ Rising

Latest (2024)
103.74
Change on year
down 0.1%
World rank
84th
of 176 countries
All-time high
117.5
in 2012
All-time low
72.66
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Thailand, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross production index number in Thailand stood at 103.74.

The figure is down 0.1% on the previous year and up 6.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Thailand peaked at 117.5 in 2012 and was at its lowest, 72.66, in 1961.

That places Thailand 84th out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Thailand, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Thailand, 1961 to 2024.
Year Value Change
1961 72.66
1962 73.15 +0.7%
1963 73.64 +0.7%
1964 74.13 +0.7%
1965 74.62 +0.7%
1966 75.12 +0.7%
1967 75.61 +0.7%
1968 76.1 +0.6%
1969 76.59 +0.6%
1970 77.08 +0.6%
1971 77.57 +0.6%
1972 78.06 +0.6%
1973 78.55 +0.6%
1974 79.04 +0.6%
1975 79.53 +0.6%
1976 80.03 +0.6%
1977 80.52 +0.6%
1978 81.01 +0.6%
1979 81.5 +0.6%
1980 82.38 +1.1%
1981 83.85 +1.8%
1982 83.66 -0.2%
1983 84.15 +0.6%
1984 84.74 +0.7%
1985 85.92 +1.4%
1986 86.41 +0.6%
1987 86.9 +0.6%
1988 87.39 +0.6%
1989 86.9 -0.6%
1990 87.88 +1.1%
1991 88.37 +0.6%
1992 88.86 +0.6%
1993 90.34 +1.7%
1994 96.42 +6.7%
1995 98.19 +1.8%
1996 90.83 -7.5%
1997 91.32 +0.5%
1998 96.23 +5.4%
1999 93.28 -3.1%
2000 87.56 -6.1%
2001 99.57 +13.7%
2002 92.81 -6.8%
2003 100.26 +8.0%
2004 106.73 +6.5%
2005 100.45 -5.9%
2006 97.29 -3.1%
2007 109.35 +12.4%
2008 104.86 -4.1%
2009 105.79 +0.9%
2010 107.76 +1.9%
2011 108.43 +0.6%
2012 117.5 +8.4%
2013 100.44 -14.5%
2014 97.05 -3.4%
2015 102.84 +6.0%
2016 100.11 -2.7%
2017 102.42 +2.3%
2018 104.11 +1.7%
2019 104.61 +0.5%
2020 105.43 +0.8%
2021 104.99 -0.4%
2022 103.9 -1.0%
2023 103.82 -0.1%
2024 103.74 -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 74.62 72.66 76.59 9
1970s 79.29 77.08 81.5 10
1980s 85.23 82.38 87.39 10
1990s 92.17 87.88 98.19 10
2000s 100.47 87.56 109.35 10
2010s 104.53 97.05 117.5 10
2020s 104.38 103.74 105.43 5

Countries ranked near Thailand

  1. 81 Guatemala 104.05 compare
  2. 82 Malawi 103.93 compare
  3. 83 Egypt 103.81 compare
  4. 85 Mali 103.48 compare
  5. 86 Mozambique 103.28 compare
  6. 87 Costa Rica 103.25 compare

See the full ranking of 225 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Thailand?
Other vegetables, fresh n.e.c. — gross production index number in Thailand was 103.74 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Thailand?
The highest recorded value was 117.5 in 2012.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Thailand?
The lowest recorded value was 72.66 in 1961.
How does Thailand rank for other vegetables, fresh n.e.c. — gross production index number?
Thailand ranks 84th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Thailand?
Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/thailand/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.