Other vegetables, fresh n.e.c. — Gross Production Index Number in Malaysia

Malaysia: Other vegetables, fresh n.e.c. — Gross Production Index Number was 79.24 in 2024. ◆ Volatile

Latest (2024)
79.24
Change on year
up 0.8%
World rank
150th
of 176 countries
All-time high
105.16
in 2018
All-time low
9.71
in 1967
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross Production Index Number in Malaysia, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Malaysia recorded 79.24 for other vegetables, fresh n.e.c. — gross production index number in 2024.

That represents a change of up 0.8% on the previous year and down 19.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross production index number in Malaysia peaked at 105.16 in 2018 and was at its lowest, 9.71, in 1967.

Malaysia ranks 150th of 176 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross Production Index Number in Malaysia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100) in Malaysia, 1961 to 2024.
Year Value Change
1961 15.64
1962 16.36 +4.6%
1963 14.92 -8.8%
1964 15.46 +3.6%
1965 15.64 +1.2%
1966 16.89 +8.0%
1967 9.71 -42.5%
1968 30.55 +214.6%
1969 28.76 -5.9%
1970 32.71 +13.7%
1971 27.5 -15.9%
1972 39.36 +43.1%
1973 24.26 -38.4%
1974 18.87 -22.2%
1975 25.34 +34.3%
1976 24.98 -1.4%
1977 24.62 -1.4%
1978 24.08 -2.2%
1979 23.72 -1.5%
1980 24.8 +4.6%
1981 25.16 +1.5%
1982 25.52 +1.4%
1983 28.22 +10.6%
1984 27.5 -2.6%
1985 28.94 +5.2%
1986 28.94 +0.0%
1987 31.45 +8.7%
1988 31.81 +1.1%
1989 32.53 +2.3%
1990 33.97 +4.4%
1991 34.33 +1.1%
1992 35.95 +4.7%
1993 40.44 +12.5%
1994 43.13 +6.7%
1995 44.93 +4.2%
1996 35.95 -20.0%
1997 46.73 +30.0%
1998 41.34 -11.5%
1999 42.24 +2.2%
2000 44.93 +6.4%
2001 44.03 -2.0%
2002 43.13 -2.0%
2003 44.93 +4.2%
2004 51.32 +14.2%
2005 54.34 +5.9%
2006 57.65 +6.1%
2007 63.95 +10.9%
2008 68.35 +6.9%
2009 72.88 +6.6%
2010 77.54 +6.4%
2011 82.27 +6.1%
2012 100.65 +22.3%
2013 91.95 -8.6%
2014 98.02 +6.6%
2015 104 +6.1%
2016 97.99 -5.8%
2017 102.41 +4.5%
2018 105.16 +2.7%
2019 93.94 -10.7%
2020 79.98 -14.9%
2021 79.8 -0.2%
2022 77.64 -2.7%
2023 78.65 +1.3%
2024 79.24 +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 18.21 9.71 30.55 9
1970s 26.54 18.87 39.36 10
1980s 28.49 24.8 32.53 10
1990s 39.9 33.97 46.73 10
2000s 54.55 43.13 72.88 10
2010s 95.39 77.54 105.16 10
2020s 79.06 77.64 79.98 5

Countries ranked near Malaysia

  1. 147 Hungary 81.65 compare
  2. 148 United Kingdom of Great Britain and Northern Ireland 80.1 compare
  3. 149 Romania 80.02 compare
  4. 151 Uzbekistan 78.02 compare
  5. 152 Brunei Darussalam 77.74 compare
  6. 153 Afghanistan 74.52 compare

See the full ranking of 225 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross production index number in Malaysia?
Other vegetables, fresh n.e.c. — gross production index number in Malaysia was 79.24 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross production index number recorded in Malaysia?
The highest recorded value was 105.16 in 2018.
What is the lowest other vegetables, fresh n.e.c. — gross production index number recorded in Malaysia?
The lowest recorded value was 9.71 in 1967.
How does Malaysia rank for other vegetables, fresh n.e.c. — gross production index number?
Malaysia ranks 150th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross production index number rising or falling in Malaysia?
Over the last ten years it is down 19.2%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross Production Index Number in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-production-index-number-2014-2016-100/malaysia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.