Other vegetables, fresh n.e.c. — Gross per capita Production Index in Western Europe
Western Europe: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 24.71 in 2024. ◆ Volatile
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Western Europe stood at 24.71.
That represents a change of down 12.2% on the previous year and down 77.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Western Europe peaked at 375.73 in 1961 and was at its lowest, 5.98, in 2022.
Western Europe ranks 27th of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 375.73 | — |
| 1962 | 368.61 | -1.9% |
| 1963 | 373.96 | +1.5% |
| 1964 | 362.48 | -3.1% |
| 1965 | 352.74 | -2.7% |
| 1966 | 348.22 | -1.3% |
| 1967 | 347.87 | -0.1% |
| 1968 | 327.09 | -6.0% |
| 1969 | 318.38 | -2.7% |
| 1970 | 313.59 | -1.5% |
| 1971 | 294.5 | -6.1% |
| 1972 | 282.72 | -4.0% |
| 1973 | 287.09 | +1.5% |
| 1974 | 260.69 | -9.2% |
| 1975 | 245.33 | -5.9% |
| 1976 | 239.44 | -2.4% |
| 1977 | 254.76 | +6.4% |
| 1978 | 259.84 | +2.0% |
| 1979 | 259.06 | -0.3% |
| 1980 | 262 | +1.1% |
| 1981 | 248.44 | -5.2% |
| 1982 | 253.97 | +2.2% |
| 1983 | 235.34 | -7.3% |
| 1984 | 232.99 | -1.0% |
| 1985 | 243.18 | +4.4% |
| 1986 | 223.45 | -8.1% |
| 1987 | 218.23 | -2.3% |
| 1988 | 217.91 | -0.1% |
| 1989 | 222.46 | +2.1% |
| 1990 | 216.47 | -2.7% |
| 1991 | 96.05 | -55.6% |
| 1992 | 95.14 | -0.9% |
| 1993 | 97.58 | +2.6% |
| 1994 | 94.61 | -3.0% |
| 1995 | 91.06 | -3.8% |
| 1996 | 95.11 | +4.4% |
| 1997 | 89.48 | -5.9% |
| 1998 | 89.34 | -0.2% |
| 1999 | 96.69 | +8.2% |
| 2000 | 98.05 | +1.4% |
| 2001 | 101.13 | +3.1% |
| 2002 | 100.57 | -0.6% |
| 2003 | 95.63 | -4.9% |
| 2004 | 100.24 | +4.8% |
| 2005 | 100.82 | +0.6% |
| 2006 | 102.58 | +1.7% |
| 2007 | 104.74 | +2.1% |
| 2008 | 109.43 | +4.5% |
| 2009 | 109.05 | -0.3% |
| 2010 | 113.53 | +4.1% |
| 2011 | 113.27 | -0.2% |
| 2012 | 112.53 | -0.7% |
| 2013 | 108.59 | -3.5% |
| 2014 | 111.79 | +2.9% |
| 2015 | 86.43 | -22.7% |
| 2016 | 101.78 | +17.8% |
| 2017 | 102.28 | +0.5% |
| 2018 | 6.49 | -93.7% |
| 2019 | 6.35 | -2.2% |
| 2020 | 27.9 | +339.4% |
| 2021 | 28.14 | +0.9% |
| 2022 | 5.98 | -78.7% |
| 2023 | 28.13 | +370.4% |
| 2024 | 24.71 | -12.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 352.79 | 318.38 | 375.73 | 9 |
| 1970s | 269.7 | 239.44 | 313.59 | 10 |
| 1980s | 235.8 | 217.91 | 262 | 10 |
| 1990s | 106.15 | 89.34 | 216.47 | 10 |
| 2000s | 102.22 | 95.63 | 109.43 | 10 |
| 2010s | 86.3 | 6.35 | 113.53 | 10 |
| 2020s | 22.97 | 5.98 | 28.14 | 5 |
Countries ranked near Western Europe
- 24 Tuvalu 119.1 compare
- 25 Bosnia and Herzegovina 118.74 compare
- 26 Nepal 116.52 compare
- 27 Bangladesh 114.9 compare
- 28 France 114.68 compare
- 29 Belarus 114.67 compare
- 30 South Africa 112.73 compare
More agriculture & rural data for Western Europe
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in Western Europe?
- Other vegetables, fresh n.e.c. — gross per capita production index in Western Europe was 24.71 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Western Europe?
- The highest recorded value was 375.73 in 1961.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Western Europe?
- The lowest recorded value was 5.98 in 2022.
- How does Western Europe rank for other vegetables, fresh n.e.c. — gross per capita production index?
- Western Europe ranks 27th out of 29 groups with data for 2024.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Western Europe?
- Over the last ten years it is down 77.9%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.