Other vegetables, fresh n.e.c. — Gross per capita Production Index in France

France: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 114.68 in 2017. ◆ Volatile

Latest (2017)
114.68
Change on year
down 0.3%
World rank
28th
of 176 countries
All-time high
539.58
in 1961
All-time low
85.7
in 2009
Years of data
57
1961–2017

Other vegetables, fresh n.e.c. — Gross per capita Production Index in France, 1961–2017

100200300400500196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in France is 114.68, measured in 2017.

Compared with earlier readings it is down 0.3% on the previous year and up 26.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in France peaked at 539.58 in 1961 and was at its lowest, 85.7, in 2009.

That places France 28th out of 176 countries with data for 2017, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in France, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in France, 1961 to 2017.
Year Value Change
1961 539.58
1962 537.83 -0.3%
1963 502.94 -6.5%
1964 496.69 -1.2%
1965 512.33 +3.1%
1966 466.54 -8.9%
1967 470.09 +0.8%
1968 453.4 -3.6%
1969 456.98 +0.8%
1970 448.49 -1.9%
1971 419.86 -6.4%
1972 385.06 -8.3%
1973 371.81 -3.4%
1974 325.05 -12.6%
1975 326.14 +0.3%
1976 316.72 -2.9%
1977 313.42 -1.0%
1978 327.87 +4.6%
1979 344.48 +5.1%
1980 368.58 +7.0%
1981 296.48 -19.6%
1982 297.2 +0.2%
1983 297.75 +0.2%
1984 268.43 -9.8%
1985 304.34 +13.4%
1986 283.76 -6.8%
1987 283.8 +0.0%
1988 277.52 -2.2%
1989 294.89 +6.3%
1990 289.04 -2.0%
1991 95.57 -66.9%
1992 91.91 -3.8%
1993 94.57 +2.9%
1994 90.51 -4.3%
1995 90.36 -0.2%
1996 90.89 +0.6%
1997 93.06 +2.4%
1998 93.55 +0.5%
1999 98.89 +5.7%
2000 97.08 -1.8%
2001 95.32 -1.8%
2002 98.39 +3.2%
2003 92.71 -5.8%
2004 95.44 +2.9%
2005 93.52 -2.0%
2006 93.8 +0.3%
2007 90.99 -3.0%
2008 90.19 -0.9%
2009 85.7 -5.0%
2010 94.3 +10.0%
2011 91.12 -3.4%
2012 91.19 +0.1%
2013 89.29 -2.1%
2014 94 +5.3%
2015 91.03 -3.2%
2016 114.97 +26.3%
2017 114.68 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 492.93 453.4 539.58 9
1970s 357.89 313.42 448.49 10
1980s 297.27 268.43 368.58 10
1990s 112.83 90.36 289.04 10
2000s 93.31 85.7 98.39 10
2010s 97.57 89.29 114.97 8

Countries ranked near France

  1. 25 Bosnia and Herzegovina 118.74 compare
  2. 26 Nepal 116.52 compare
  3. 27 Bangladesh 114.9 compare
  4. 29 Belarus 114.67 compare
  5. 30 South Africa 112.73 compare
  6. 31 Ecuador 109.09 compare

See the full ranking of 225 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in France?
Other vegetables, fresh n.e.c. — gross per capita production index in France was 114.68 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in France?
The highest recorded value was 539.58 in 1961.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in France?
The lowest recorded value was 85.7 in 2009.
How does France rank for other vegetables, fresh n.e.c. — gross per capita production index?
France ranks 28th out of 176 countries with data for 2017.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in France?
Over the last ten years it is up 26.0%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/france/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.