Other vegetables, fresh n.e.c. — Gross per capita Production Index in Malaysia

Malaysia: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 69.61 in 2024. ▲ Rising

Latest (2024)
69.61
Change on year
down 0.5%
World rank
150th
of 176 countries
All-time high
115.14
in 1972
All-time low
31.88
in 1967
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Malaysia, 1961–2024

406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Malaysia recorded 69.61 for other vegetables, fresh n.e.c. — gross per capita production index in 2024.

That represents a change of down 0.5% on the previous year and down 30.2% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Malaysia peaked at 115.14 in 1972 and was at its lowest, 31.88, in 1967.

Malaysia ranks 150th of 176 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Malaysia, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Malaysia, 1961 to 2024.
Year Value Change
1961 59.82
1962 60.96 +1.9%
1963 54.16 -11.2%
1964 54.68 +1.0%
1965 53.93 -1.4%
1966 56.83 +5.4%
1967 31.88 -43.9%
1968 98.12 +207.8%
1969 90.29 -8.0%
1970 100.37 +11.2%
1971 82.4 -17.9%
1972 115.14 +39.7%
1973 69.3 -39.8%
1974 52.62 -24.1%
1975 68.99 +31.1%
1976 66.41 -3.7%
1977 63.9 -3.8%
1978 61.01 -4.5%
1979 58.68 -3.8%
1980 59.67 +1.7%
1981 58.65 -1.7%
1982 57.62 -1.8%
1983 61.69 +7.1%
1984 58.19 -5.7%
1985 59.25 +1.8%
1986 57.34 -3.2%
1987 60.35 +5.2%
1988 59.15 -2.0%
1989 58.68 -0.8%
1990 59.49 +1.4%
1991 58.45 -1.7%
1992 59.61 +2.0%
1993 65.37 +9.7%
1994 67.97 +4.0%
1995 69.03 +1.6%
1996 53.85 -22.0%
1997 68.28 +26.8%
1998 58.94 -13.7%
1999 58.8 -0.2%
2000 61.1 +3.9%
2001 58.46 -4.3%
2002 55.9 -4.4%
2003 56.86 +1.7%
2004 63.46 +11.6%
2005 65.7 +3.5%
2006 68.15 +3.7%
2007 73.98 +8.6%
2008 77.43 +4.7%
2009 80.94 +4.5%
2010 84.51 +4.4%
2011 88.12 +4.3%
2012 105.98 +20.3%
2013 95.17 -10.2%
2014 99.73 +4.8%
2015 104 +4.3%
2016 96.27 -7.4%
2017 98.86 +2.7%
2018 99.8 +1.0%
2019 87.73 -12.1%
2020 73.71 -16.0%
2021 72.7 -1.4%
2022 69.89 -3.9%
2023 69.93 +0.1%
2024 69.61 -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 62.3 31.88 98.12 9
1970s 73.88 52.62 115.14 10
1980s 59.06 57.34 61.69 10
1990s 61.98 53.85 69.03 10
2000s 66.2 55.9 80.94 10
2010s 96.02 84.51 105.98 10
2020s 71.17 69.61 73.71 5

Countries ranked near Malaysia

  1. 147 Israel 72.91 compare
  2. 148 Brunei Darussalam 70.98 compare
  3. 149 Sao Tome and Principe 70.81 compare
  4. 151 Chad 67.07 compare
  5. 152 Uzbekistan 66.05 compare
  6. 153 Serbia 65.75 compare

See the full ranking of 225 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Malaysia?
Other vegetables, fresh n.e.c. — gross per capita production index in Malaysia was 69.61 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Malaysia?
The highest recorded value was 115.14 in 1972.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Malaysia?
The lowest recorded value was 31.88 in 1967.
How does Malaysia rank for other vegetables, fresh n.e.c. — gross per capita production index?
Malaysia ranks 150th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Malaysia?
Over the last ten years it is down 30.2%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/malaysia/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.