Other vegetables, fresh n.e.c. — Gross per capita Production Index in Ireland

Ireland: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 80.34 in 2017. ◆ Volatile

Latest (2017)
80.34
Change on year
down 8.2%
World rank
135th
of 176 countries
All-time high
709.21
in 1977
All-time low
80.34
in 2017
Years of data
57
1961–2017

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Ireland, 1961–2017

0200400600800196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — gross per capita production index in Ireland is 80.34, measured in 2017. That is the lowest value across all 57 years on record.

That represents a change of down 8.2% on the previous year and down 39.5% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Ireland peaked at 709.21 in 1977 and was at its lowest, 80.34, in 2017.

Ireland ranks 135th of 176 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Ireland, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Ireland, 1961 to 2017.
Year Value Change
1961 345.69
1962 355.16 +2.7%
1963 353.72 -0.4%
1964 382.57 +8.2%
1965 400.74 +4.7%
1966 353.15 -11.9%
1967 326.06 -7.7%
1968 344.06 +5.5%
1969 396.48 +15.2%
1970 506.91 +27.9%
1971 433.37 -14.5%
1972 388.69 -10.3%
1973 389.82 +0.3%
1974 449.02 +15.2%
1975 609.53 +35.7%
1976 699.73 +14.8%
1977 709.21 +1.4%
1978 680.74 -4.0%
1979 658.39 -3.3%
1980 613.66 -6.8%
1981 651.21 +6.1%
1982 647.04 -0.6%
1983 177.74 -72.5%
1984 226.42 +27.4%
1985 215.31 -4.9%
1986 239.39 +11.2%
1987 234.65 -2.0%
1988 234.42 -0.1%
1989 207.13 -11.6%
1990 213.18 +2.9%
1991 206.19 -3.3%
1992 196.6 -4.7%
1993 183.4 -6.7%
1994 162.38 -11.5%
1995 165.87 +2.1%
1996 161.37 -2.7%
1997 158.47 -1.8%
1998 154.15 -2.7%
1999 190.06 +23.3%
2000 193.96 +2.1%
2001 227.97 +17.5%
2002 216.15 -5.2%
2003 204.44 -5.4%
2004 215.06 +5.2%
2005 168.79 -21.5%
2006 143.4 -15.0%
2007 132.69 -7.5%
2008 131.31 -1.0%
2009 118.94 -9.4%
2010 122.25 +2.8%
2011 119.49 -2.3%
2012 107.72 -9.9%
2013 115.16 +6.9%
2014 115.11 -0.0%
2015 97.39 -15.4%
2016 87.49 -10.2%
2017 80.34 -8.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 361.96 326.06 400.74 9
1970s 552.54 388.69 709.21 10
1980s 344.7 177.74 651.21 10
1990s 179.17 154.15 213.18 10
2000s 175.27 118.94 227.97 10
2010s 105.62 80.34 122.25 8

Countries ranked near Ireland

  1. 132 Mauritania 81.19 compare
  2. 133 Romania 80.74 compare
  3. 134 Canada 80.39 compare
  4. 136 Mozambique 79.17 compare
  5. 137 Maldives 78.58 compare
  6. 137 Mali 78.58 compare

See the full ranking of 225 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Ireland?
Other vegetables, fresh n.e.c. — gross per capita production index in Ireland was 80.34 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Ireland?
The highest recorded value was 709.21 in 1977.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Ireland?
The lowest recorded value was 80.34 in 2017.
How does Ireland rank for other vegetables, fresh n.e.c. — gross per capita production index?
Ireland ranks 135th out of 176 countries with data for 2017.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Ireland?
Over the last ten years it is down 39.5%. The long-run trend across the full record is volatile.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/ireland/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.