Other vegetables, fresh n.e.c. — Gross per capita Production Index in Hungary
Hungary: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 82.11 in 2017. ▼ Falling
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Hungary, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, other vegetables, fresh n.e.c. — gross per capita production index in Hungary stood at 82.11.
The figure is down 5.0% on the previous year and up 29.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Hungary peaked at 216.99 in 1975 and was at its lowest, 60.3, in 2010.
That places Hungary 126th out of 176 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Other vegetables, fresh n.e.c. — Gross per capita Production Index in Hungary, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 103.72 | — |
| 1962 | 92.11 | -11.2% |
| 1963 | 130.54 | +41.7% |
| 1964 | 126.37 | -3.2% |
| 1965 | 106.9 | -15.4% |
| 1966 | 137.82 | +28.9% |
| 1967 | 124.79 | -9.5% |
| 1968 | 130.67 | +4.7% |
| 1969 | 153.83 | +17.7% |
| 1970 | 123.93 | -19.4% |
| 1971 | 130.9 | +5.6% |
| 1972 | 141.49 | +8.1% |
| 1973 | 141.23 | -0.2% |
| 1974 | 169.15 | +19.8% |
| 1975 | 216.99 | +28.3% |
| 1976 | 98.03 | -54.8% |
| 1977 | 119.45 | +21.9% |
| 1978 | 96.7 | -19.0% |
| 1979 | 100.74 | +4.2% |
| 1980 | 110.85 | +10.0% |
| 1981 | 104.94 | -5.3% |
| 1982 | 92.16 | -12.2% |
| 1983 | 93.23 | +1.2% |
| 1984 | 117.85 | +26.4% |
| 1985 | 122.81 | +4.2% |
| 1986 | 114.27 | -7.0% |
| 1987 | 128.63 | +12.6% |
| 1988 | 120 | -6.7% |
| 1989 | 103.67 | -13.6% |
| 1990 | 127.09 | +22.6% |
| 1991 | 139.19 | +9.5% |
| 1992 | 136.08 | -2.2% |
| 1993 | 128.62 | -5.5% |
| 1994 | 122.58 | -4.7% |
| 1995 | 162.11 | +32.2% |
| 1996 | 75.02 | -53.7% |
| 1997 | 69.36 | -7.5% |
| 1998 | 96.67 | +39.4% |
| 1999 | 209.06 | +116.3% |
| 2000 | 103.52 | -50.5% |
| 2001 | 162.86 | +57.3% |
| 2002 | 110.4 | -32.2% |
| 2003 | 122.94 | +11.4% |
| 2004 | 126.59 | +3.0% |
| 2005 | 67.65 | -46.6% |
| 2006 | 62.99 | -6.9% |
| 2007 | 63.2 | +0.3% |
| 2008 | 104.14 | +64.8% |
| 2009 | 74.21 | -28.7% |
| 2010 | 60.3 | -18.7% |
| 2011 | 76.99 | +27.7% |
| 2012 | 81.4 | +5.7% |
| 2013 | 64.21 | -21.1% |
| 2014 | 121.86 | +89.8% |
| 2015 | 91.69 | -24.8% |
| 2016 | 86.44 | -5.7% |
| 2017 | 82.11 | -5.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 122.97 | 92.11 | 153.83 | 9 |
| 1970s | 133.86 | 96.7 | 216.99 | 10 |
| 1980s | 110.84 | 92.16 | 128.63 | 10 |
| 1990s | 126.58 | 69.36 | 209.06 | 10 |
| 2000s | 99.85 | 62.99 | 162.86 | 10 |
| 2010s | 83.12 | 60.3 | 121.86 | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — gross per capita production index in Hungary?
- Other vegetables, fresh n.e.c. — gross per capita production index in Hungary was 82.11 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Hungary?
- The highest recorded value was 216.99 in 1975.
- What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Hungary?
- The lowest recorded value was 60.3 in 2010.
- How does Hungary rank for other vegetables, fresh n.e.c. — gross per capita production index?
- Hungary ranks 126th out of 176 countries with data for 2017.
- Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Hungary?
- Over the last ten years it is up 29.9%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.