Other vegetables, fresh n.e.c. — Gross per capita Production Index in Central African Republic

Central African Republic: Other vegetables, fresh n.e.c. — Gross per capita Production Index was 92.92 in 2024. ▲ Rising

Latest (2024)
92.92
Change on year
down 3.6%
World rank
87th
of 176 countries
All-time high
106.31
in 1995
All-time low
88.1
in 1975
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Central African Republic, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other vegetables, fresh n.e.c. — gross per capita production index in Central African Republic stood at 92.92.

Compared with earlier readings it is down 3.6% on the previous year and down 6.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — gross per capita production index in Central African Republic peaked at 106.31 in 1995 and was at its lowest, 88.1, in 1975.

That places Central African Republic 87th out of 176 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Gross per capita Production Index in Central African Republic, year by year

Annual values for Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Central African Republic, 1961 to 2024.
Year Value Change
1961 89.54
1962 89.67 +0.1%
1963 89.73 +0.1%
1964 91.46 +1.9%
1965 93.04 +1.7%
1966 96.15 +3.3%
1967 95.73 -0.4%
1968 93.59 -2.2%
1969 94.63 +1.1%
1970 92.56 -2.2%
1971 92.17 -0.4%
1972 91.86 -0.3%
1973 90.12 -1.9%
1974 88.4 -1.9%
1975 88.1 -0.3%
1976 88.17 +0.1%
1977 90 +2.1%
1978 91.75 +1.9%
1979 93.45 +1.9%
1980 95.07 +1.7%
1981 94 -1.1%
1982 98.07 +4.3%
1983 96.91 -1.2%
1984 100.77 +4.0%
1985 102.01 +1.2%
1986 103.18 +1.1%
1987 104.25 +1.0%
1988 104.92 +0.6%
1989 104.6 -0.3%
1990 103.65 -0.9%
1991 102.86 -0.8%
1992 101.76 -1.1%
1993 102.46 +0.7%
1994 103.29 +0.8%
1995 106.31 +2.9%
1996 103.17 -3.0%
1997 102.61 -0.5%
1998 101.65 -0.9%
1999 100.64 -1.0%
2000 99.6 -1.0%
2001 98 -1.6%
2002 96.4 -1.6%
2003 95.01 -1.4%
2004 92.61 -2.5%
2005 92.99 +0.4%
2006 91.65 -1.4%
2007 92.41 +0.8%
2008 92.26 -0.2%
2009 93.4 +1.2%
2010 93.62 +0.2%
2011 95.48 +2.0%
2012 98.24 +2.9%
2013 97.72 -0.5%
2014 98.83 +1.1%
2015 100.67 +1.9%
2016 100.5 -0.2%
2017 100.3 -0.2%
2018 99.9 -0.4%
2019 99.83 -0.1%
2020 99.47 -0.4%
2021 96.57 -2.9%
2022 97.25 +0.7%
2023 96.36 -0.9%
2024 92.92 -3.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.62 89.54 96.15 9
1970s 90.66 88.1 93.45 10
1980s 100.38 94 104.92 10
1990s 102.84 100.64 106.31 10
2000s 94.43 91.65 99.6 10
2010s 98.51 93.62 100.67 10
2020s 96.51 92.92 99.47 5

Countries ranked near Central African Republic

  1. 84 Botswana 93.51 compare
  2. 84 Mexico 93.51 compare
  3. 86 New Zealand 93.09 compare
  4. 88 Eritrea 92.84 compare
  5. 89 Vanuatu 92.8 compare
  6. 90 Libya 92.7 compare

See the full ranking of 225 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is other vegetables, fresh n.e.c. — gross per capita production index in Central African Republic?
Other vegetables, fresh n.e.c. — gross per capita production index in Central African Republic was 92.92 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — gross per capita production index recorded in Central African Republic?
The highest recorded value was 106.31 in 1995.
What is the lowest other vegetables, fresh n.e.c. — gross per capita production index recorded in Central African Republic?
The lowest recorded value was 88.1 in 1975.
How does Central African Republic rank for other vegetables, fresh n.e.c. — gross per capita production index?
Central African Republic ranks 87th out of 176 countries with data for 2024.
Is other vegetables, fresh n.e.c. — gross per capita production index rising or falling in Central African Republic?
Over the last ten years it is down 6.0%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Gross per capita Production Index in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-gross-per-capita-production-index-number-2014-2016-100/central-african-republic/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
225 places, 13,023 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.