Other vegetables, fresh n.e.c. — Area harvested, per capita in Italy
Italy: Other vegetables, fresh n.e.c. — Area harvested, per capita was 0 ha per person in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Area harvested, per capita in Italy, 1961–2024
Source: Statizoid (derived). Measured in ha per person.
Analysis
In 2024, other vegetables, fresh n.e.c. — area harvested, per capita in Italy stood at 0 ha per person. That is the lowest value across all 63 years on record.
The figure is down 100.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested, per capita in Italy peaked at 0.0027 ha per person in 1996 and was at its lowest, 0 ha per person, in 2018.
That places Italy 160th out of 166 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Other vegetables, fresh n.e.c. — Area harvested, per capita in Italy, year by year
| Year | ha per person | Change |
|---|---|---|
| 1961 | 0.0016 ha per person | — |
| 1962 | 0.0016 ha per person | -0.7% |
| 1963 | 0.0016 ha per person | -0.7% |
| 1964 | 0.0016 ha per person | -0.8% |
| 1965 | 0.0016 ha per person | -0.8% |
| 1966 | 0.0016 ha per person | -0.8% |
| 1967 | 0.0016 ha per person | -0.7% |
| 1968 | 0.0016 ha per person | -0.6% |
| 1969 | 0.0016 ha per person | -0.6% |
| 1970 | 0.0015 ha per person | -0.5% |
| 1971 | 0.0015 ha per person | -0.5% |
| 1972 | 0.0015 ha per person | -0.6% |
| 1973 | 0.0015 ha per person | -0.1% |
| 1974 | 0.0015 ha per person | -0.6% |
| 1975 | 0.0016 ha per person | +6.8% |
| 1976 | 0.0016 ha per person | +0.9% |
| 1977 | 0.0016 ha per person | -0.5% |
| 1978 | 0.0017 ha per person | +3.9% |
| 1979 | 0.0017 ha per person | +1.1% |
| 1980 | 0.0017 ha per person | +2.2% |
| 1981 | 0.0018 ha per person | +1.3% |
| 1982 | 0.0021 ha per person | +17.7% |
| 1983 | 0.0022 ha per person | +5.7% |
| 1984 | 0.0023 ha per person | +2.6% |
| 1985 | 0.0023 ha per person | -0.1% |
| 1986 | 0.0023 ha per person | +2.9% |
| 1987 | 0.0023 ha per person | -2.0% |
| 1988 | 0.0024 ha per person | +7.4% |
| 1989 | 0.0025 ha per person | +1.1% |
| 1990 | 0.0024 ha per person | -1.2% |
| 1991 | 0.0026 ha per person | +5.1% |
| 1992 | 0.0026 ha per person | +0.8% |
| 1993 | 0.0025 ha per person | -1.6% |
| 1994 | 0.0026 ha per person | +1.1% |
| 1995 | 0.0025 ha per person | -2.8% |
| 1996 | 0.0027 ha per person | +9.7% |
| 1997 | 0.0024 ha per person | -11.6% |
| 1998 | 0.0025 ha per person | +1.5% |
| 1999 | 0.0025 ha per person | +0.2% |
| 2000 | 0.0025 ha per person | +1.7% |
| 2001 | 0.0025 ha per person | -0.2% |
| 2002 | 0.0025 ha per person | +0.2% |
| 2003 | 0.0025 ha per person | +0.4% |
| 2004 | 0.0025 ha per person | -1.2% |
| 2005 | 0.0025 ha per person | -0.4% |
| 2006 | 0.0024 ha per person | -3.2% |
| 2007 | 0.0024 ha per person | -0.6% |
| 2008 | 0.0024 ha per person | -0.8% |
| 2009 | 0.0024 ha per person | -0.6% |
| 2010 | 0.0023 ha per person | -0.4% |
| 2011 | 0.0023 ha per person | -0.3% |
| 2012 | 0.0022 ha per person | -3.8% |
| 2013 | 0.0023 ha per person | +0.5% |
| 2014 | 0.0023 ha per person | +0.7% |
| 2015 | 0.0023 ha per person | -0.8% |
| 2016 | 0.0023 ha per person | +0.2% |
| 2017 | 0.0022 ha per person | -1.0% |
| 2018 | 0 ha per person | -100.0% |
| 2019 | 0 ha per person | — |
| 2020 | 0 ha per person | — |
| 2021 | 0 ha per person | — |
| 2023 | 0 ha per person | — |
| 2024 | 0 ha per person | — |
Italy compared with similar countries
- Italy's 0 ha per person is below the median for high income countries, which is 0.0002 ha per person. (54 countries reporting)
- Italy's 0 ha per person is below the median for Europe & Central Asia, which is 0.0002 ha per person. (41 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Area harvested, per capita in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | -100.0% | 0.0022 ha per person | 0 ha per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0016 ha per person | 0.0016 ha per person | 0.0016 ha per person | 9 |
| 1970s | 0.0016 ha per person | 0.0015 ha per person | 0.0017 ha per person | 10 |
| 1980s | 0.0022 ha per person | 0.0017 ha per person | 0.0025 ha per person | 10 |
| 1990s | 0.0025 ha per person | 0.0024 ha per person | 0.0027 ha per person | 10 |
| 2000s | 0.0024 ha per person | 0.0024 ha per person | 0.0025 ha per person | 10 |
| 2010s | 0.0018 ha per person | 0 ha per person | 0.0023 ha per person | 10 |
| 2020s | 0 ha per person | 0 ha per person | 0 ha per person | 4 |
Countries ranked near Italy
- 157 Bahrain 0 ha per person compare
- 158 Poland 0 ha per person compare
- 159 Romania 0 ha per person compare
- 160 Belgium 0 ha per person compare
- 160 Estonia 0 ha per person compare
- 160 Finland 0 ha per person compare
- 160 Ireland 0 ha per person compare
- 160 Luxembourg 0 ha per person compare
- 160 Nauru 0 ha per person compare
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested, per capita in Italy?
- Other vegetables, fresh n.e.c. — area harvested, per capita in Italy was 0 ha per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — area harvested, per capita recorded in Italy?
- The highest recorded value was 0.0027 ha per person in 1996.
- What is the lowest other vegetables, fresh n.e.c. — area harvested, per capita recorded in Italy?
- The lowest recorded value was 0 ha per person in 2018.
- How does Italy rank for other vegetables, fresh n.e.c. — area harvested, per capita?
- Italy ranks 160th out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — area harvested, per capita rising or falling in Italy?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Area harvested, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Area harvested ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Area harvested Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Area harvested divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.