Other tropical fruits, n.e.c. — Yield in Morocco

Morocco: Other tropical fruits, n.e.c. — Yield was 6,676 kg/ha in 2024. ▬ Flat

Latest (2024)
6,676 kg/ha
Change on year
up 0.0%
World rank
48th
of 84 countries
All-time high
6,679 kg/ha
in 2021
All-time low
5,078 kg/ha
in 1990
Years of data
63
1962–2024

Other tropical fruits, n.e.c. — Yield in Morocco, 1962–2024

02.0k4.0k6.0k196219932024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Morocco recorded 6,676 kg/ha for other tropical fruits, n.e.c. — yield in 2024.

Compared with earlier readings it is up 0.4% over ten years.

Over the whole period, other tropical fruits, n.e.c. — yield in Morocco peaked at 6,679 kg/ha in 2021 and was at its lowest, 5,078 kg/ha, in 1990.

That places Morocco 48th out of 84 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,538 kg/ha 6,250 kg/ha 6,667 kg/ha 8
1970s 6,473 kg/ha 6,452 kg/ha 6,494 kg/ha 10
1980s 6,510 kg/ha 6,452 kg/ha 6,531 kg/ha 10
1990s 6,367 kg/ha 5,078 kg/ha 6,546 kg/ha 10
2000s 6,590 kg/ha 6,491 kg/ha 6,667 kg/ha 10
2010s 6,652 kg/ha 6,628 kg/ha 6,672 kg/ha 10
2020s 6,676 kg/ha 6,674 kg/ha 6,679 kg/ha 5

Countries ranked near Morocco

  1. 45 Zimbabwe 7,001 kg/ha compare
  2. 46 Bahamas 6,826 kg/ha compare
  3. 47 Grenada 6,815 kg/ha compare
  4. 49 Antigua and Barbuda 6,672 kg/ha compare
  5. 50 Myanmar 6,462 kg/ha compare
  6. 51 France 6,261 kg/ha compare

See the full ranking of 108 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is other tropical fruits, n.e.c. — yield in Morocco?
Other tropical fruits, n.e.c. — yield in Morocco was 6,676 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — yield recorded in Morocco?
The highest recorded value was 6,679 kg/ha in 2021.
What is the lowest other tropical fruits, n.e.c. — yield recorded in Morocco?
The lowest recorded value was 5,078 kg/ha in 1990.
How does Morocco rank for other tropical fruits, n.e.c. — yield?
Morocco ranks 48th out of 84 countries with data for 2024.
Is other tropical fruits, n.e.c. — yield rising or falling in Morocco?
Over the last ten years it is up 0.4%. The long-run trend across the full record is flat.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Yield in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-yield/morocco/

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About this data

Indicator
Other tropical fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.