Other tropical fruits, n.e.c. — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Other tropical fruits, n.e.c. — Yield was 4,844 kg/ha in 2024. ▲ Rising
Other tropical fruits, n.e.c. — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other tropical fruits, n.e.c. — yield in Low Income Food Deficit Countries (LIFDCs) stood at 4,844 kg/ha.
Compared with earlier readings it is down 0.1% on the previous year and up 0.0% over ten years.
Over the whole period, other tropical fruits, n.e.c. — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 5,032 kg/ha in 1974 and was at its lowest, 3,261 kg/ha, in 1976.
Low Income Food Deficit Countries (LIFDCs) ranks 15th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other tropical fruits, n.e.c. — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,560 kg/ha | — |
| 1962 | 4,597 kg/ha | +0.8% |
| 1963 | 4,478 kg/ha | -2.6% |
| 1964 | 4,532 kg/ha | +1.2% |
| 1965 | 4,640 kg/ha | +2.4% |
| 1966 | 4,707 kg/ha | +1.4% |
| 1967 | 4,682 kg/ha | -0.5% |
| 1968 | 4,639 kg/ha | -0.9% |
| 1969 | 4,584 kg/ha | -1.2% |
| 1970 | 4,755 kg/ha | +3.7% |
| 1971 | 4,870 kg/ha | +2.4% |
| 1972 | 4,961 kg/ha | +1.9% |
| 1973 | 5,023 kg/ha | +1.2% |
| 1974 | 5,032 kg/ha | +0.2% |
| 1975 | 5,020 kg/ha | -0.2% |
| 1976 | 3,261 kg/ha | -35.0% |
| 1977 | 4,354 kg/ha | +33.5% |
| 1978 | 4,304 kg/ha | -1.1% |
| 1979 | 4,126 kg/ha | -4.1% |
| 1980 | 4,328 kg/ha | +4.9% |
| 1981 | 4,233 kg/ha | -2.2% |
| 1982 | 4,284 kg/ha | +1.2% |
| 1983 | 4,330 kg/ha | +1.1% |
| 1984 | 4,311 kg/ha | -0.4% |
| 1985 | 3,775 kg/ha | -12.4% |
| 1986 | 3,790 kg/ha | +0.4% |
| 1987 | 3,829 kg/ha | +1.0% |
| 1988 | 3,860 kg/ha | +0.8% |
| 1989 | 3,905 kg/ha | +1.2% |
| 1990 | 3,926 kg/ha | +0.5% |
| 1991 | 3,885 kg/ha | -1.0% |
| 1992 | 3,894 kg/ha | +0.2% |
| 1993 | 3,941 kg/ha | +1.2% |
| 1994 | 3,928 kg/ha | -0.3% |
| 1995 | 4,090 kg/ha | +4.1% |
| 1996 | 4,124 kg/ha | +0.8% |
| 1997 | 4,222 kg/ha | +2.4% |
| 1998 | 4,273 kg/ha | +1.2% |
| 1999 | 4,343 kg/ha | +1.6% |
| 2000 | 4,236 kg/ha | -2.5% |
| 2001 | 4,287 kg/ha | +1.2% |
| 2002 | 4,398 kg/ha | +2.6% |
| 2003 | 4,447 kg/ha | +1.1% |
| 2004 | 4,615 kg/ha | +3.8% |
| 2005 | 4,640 kg/ha | +0.5% |
| 2006 | 4,602 kg/ha | -0.8% |
| 2007 | 4,627 kg/ha | +0.5% |
| 2008 | 4,722 kg/ha | +2.1% |
| 2009 | 4,703 kg/ha | -0.4% |
| 2010 | 4,734 kg/ha | +0.6% |
| 2011 | 4,708 kg/ha | -0.6% |
| 2012 | 4,790 kg/ha | +1.8% |
| 2013 | 4,791 kg/ha | +0.0% |
| 2014 | 4,842 kg/ha | +1.1% |
| 2015 | 4,881 kg/ha | +0.8% |
| 2016 | 4,771 kg/ha | -2.2% |
| 2017 | 4,787 kg/ha | +0.3% |
| 2018 | 4,819 kg/ha | +0.7% |
| 2019 | 4,829 kg/ha | +0.2% |
| 2020 | 4,846 kg/ha | +0.3% |
| 2021 | 4,836 kg/ha | -0.2% |
| 2022 | 4,845 kg/ha | +0.2% |
| 2023 | 4,847 kg/ha | +0.0% |
| 2024 | 4,844 kg/ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,602 kg/ha | 4,478 kg/ha | 4,707 kg/ha | 9 |
| 1970s | 4,571 kg/ha | 3,261 kg/ha | 5,032 kg/ha | 10 |
| 1980s | 4,064 kg/ha | 3,775 kg/ha | 4,330 kg/ha | 10 |
| 1990s | 4,063 kg/ha | 3,885 kg/ha | 4,343 kg/ha | 10 |
| 2000s | 4,528 kg/ha | 4,236 kg/ha | 4,722 kg/ha | 10 |
| 2010s | 4,795 kg/ha | 4,708 kg/ha | 4,881 kg/ha | 10 |
| 2020s | 4,843 kg/ha | 4,836 kg/ha | 4,847 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
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Frequently asked questions
- What is other tropical fruits, n.e.c. — yield in Low Income Food Deficit Countries (LIFDCs)?
- Other tropical fruits, n.e.c. — yield in Low Income Food Deficit Countries (LIFDCs) was 4,844 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 5,032 kg/ha in 1974.
- What is the lowest other tropical fruits, n.e.c. — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 3,261 kg/ha in 1976.
- How does Low Income Food Deficit Countries (LIFDCs) rank for other tropical fruits, n.e.c. — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 15th out of 22 groups with data for 2024.
- Is other tropical fruits, n.e.c. — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 0.0%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.