Other tropical fruits, n.e.c. — Yield in Ecuador

Ecuador: Other tropical fruits, n.e.c. — Yield was 8,355 kg/ha in 2024. ▼ Falling

Latest (2024)
8,355 kg/ha
Change on year
up 20.4%
World rank
26th
of 76 countries
All-time high
10,422 kg/ha
in 2003
All-time low
3,689 kg/ha
in 2012
Years of data
41
1984–2024

Other tropical fruits, n.e.c. — Yield in Ecuador, 1984–2024

02.5k5.0k7.5k10.0k1984200420241984: 9.7k kg/ha1985: 8.5k kg/ha1986: 8.2k kg/ha1987: 8.5k kg/ha1988: 8.5k kg/ha1989: 9.7k kg/ha1990: 8.8k kg/ha1991: 7.7k kg/ha1992: 7.4k kg/ha1993: 7.3k kg/ha1994: 7.3k kg/ha1995: 7.2k kg/ha1996: 7.2k kg/ha1997: 7.1k kg/ha1998: 7.0k kg/ha1999: 7.0k kg/ha2000: 6.9k kg/ha2001: 6.9k kg/ha2002: 6.8k kg/ha2003: 10.4k kg/ha2004: 6.7k kg/ha2005: 5.8k kg/ha2006: 5.7k kg/ha2007: 7.3k kg/ha2008: 7.3k kg/ha2009: 6.5k kg/ha2010: 5.4k kg/ha2011: 5.5k kg/ha2012: 3.7k kg/ha2013: 3.9k kg/ha2014: 5.8k kg/ha2015: 5.7k kg/ha2016: 6.4k kg/ha2017: 5.8k kg/ha2018: 5.6k kg/ha2019: 6.6k kg/ha2020: 6.1k kg/ha2021: 6.9k kg/ha2022: 7.3k kg/ha2023: 6.9k kg/ha2024: 8.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other tropical fruits, n.e.c. — yield in Ecuador stood at 8,355 kg/ha.

Compared with earlier readings it is up 20.4% on the previous year and up 44.7% over ten years.

Over the whole period, other tropical fruits, n.e.c. — yield in Ecuador peaked at 10,422 kg/ha in 2003 and was at its lowest, 3,689 kg/ha, in 2012.

Ecuador ranks 26th of 76 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 41 years of available data.

Other tropical fruits, n.e.c. — Yield in Ecuador, year by year

Annual values for Other tropical fruits, n.e.c. — Yield in Ecuador, 1984 to 2024.
Year kg/ha Change
1984 9,713 kg/ha —
1985 8,485 kg/ha -12.6%
1986 8,166 kg/ha -3.8%
1987 8,529 kg/ha +4.5%
1988 8,528 kg/ha -0.0%
1989 9,660 kg/ha +13.3%
1990 8,837 kg/ha -8.5%
1991 7,650 kg/ha -13.4%
1992 7,396 kg/ha -3.3%
1993 7,326 kg/ha -0.9%
1994 7,260 kg/ha -0.9%
1995 7,213 kg/ha -0.6%
1996 7,166 kg/ha -0.7%
1997 7,118 kg/ha -0.7%
1998 6,988 kg/ha -1.8%
1999 6,966 kg/ha -0.3%
2000 6,943 kg/ha -0.3%
2001 6,936 kg/ha -0.1%
2002 6,789 kg/ha -2.1%
2003 10,422 kg/ha +53.5%
2004 6,658 kg/ha -36.1%
2005 5,813 kg/ha -12.7%
2006 5,676 kg/ha -2.4%
2007 7,288 kg/ha +28.4%
2008 7,330 kg/ha +0.6%
2009 6,459 kg/ha -11.9%
2010 5,411 kg/ha -16.2%
2011 5,522 kg/ha +2.1%
2012 3,689 kg/ha -33.2%
2013 3,922 kg/ha +6.3%
2014 5,773 kg/ha +47.2%
2015 5,671 kg/ha -1.8%
2016 6,419 kg/ha +13.2%
2017 5,846 kg/ha -8.9%
2018 5,578 kg/ha -4.6%
2019 6,620 kg/ha +18.7%
2020 6,059 kg/ha -8.5%
2021 6,909 kg/ha +14.0%
2022 7,293 kg/ha +5.6%
2023 6,939 kg/ha -4.9%
2024 8,355 kg/ha +20.4%

Ecuador compared with similar countries

  • Ecuador's 8,355 kg/ha is below the median for upper middle income countries, which is 8,432 kg/ha, 99% of the median. (24 countries reporting)
  • Ecuador's 8,355 kg/ha is above the median for Latin America & Caribbean, which is 8,038 kg/ha, 1.0× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Other tropical fruits, n.e.c. — Yield in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +53.5% 6,789 kg/ha 10,422 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 8,847 kg/ha 8,166 kg/ha 9,713 kg/ha 6
1990s 7,392 kg/ha 6,966 kg/ha 8,837 kg/ha 10
2000s 7,031 kg/ha 5,676 kg/ha 10,422 kg/ha 10
2010s 5,445 kg/ha 3,689 kg/ha 6,620 kg/ha 10
2020s 7,111 kg/ha 6,059 kg/ha 8,355 kg/ha 5

Countries ranked near Ecuador

  1. 23 Malaysia 9,080 kg/ha compare
  2. 24 Philippines 8,509 kg/ha compare
  3. 25 Tunisia 8,405 kg/ha compare
  4. 27 Barbados 8,352 kg/ha compare
  5. 28 Vanuatu 8,171 kg/ha compare
  6. 29 Costa Rica 8,066 kg/ha compare

See the full ranking of 108 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is other tropical fruits, n.e.c. — yield in Ecuador?
Other tropical fruits, n.e.c. — yield in Ecuador was 8,355 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — yield recorded in Ecuador?
The highest recorded value was 10,422 kg/ha in 2003.
What is the lowest other tropical fruits, n.e.c. — yield recorded in Ecuador?
The lowest recorded value was 3,689 kg/ha in 2012.
How does Ecuador rank for other tropical fruits, n.e.c. — yield?
Ecuador ranks 26th out of 76 countries with data for 2024.
Is other tropical fruits, n.e.c. — yield rising or falling in Ecuador?
Over the last ten years it is up 44.7%. The long-run trend across the full record is falling.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Yield in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-yield/ecuador/

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About this data

Indicator
Other tropical fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.