Other tropical fruits, n.e.c. — Area harvested in Morocco

Morocco: Other tropical fruits, n.e.c. — Area harvested was 73 ha in 2024. ▲ Rising

Latest (2024)
73 ha
Change on year
unchanged
World rank
75th
of 95 countries
All-time high
200 ha
in 1968
All-time low
8 ha
in 1962
Years of data
63
1962–2024

Other tropical fruits, n.e.c. — Area harvested in Morocco, 1962–2024

050100150200196219932024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other tropical fruits, n.e.c. — area harvested in Morocco stood at 73 ha.

The figure is up 7.4% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Morocco peaked at 200 ha in 1968 and was at its lowest, 8 ha, in 1962.

Morocco ranks 75th of 95 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Other tropical fruits, n.e.c. — Area harvested in Morocco, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Morocco, 1962 to 2024.
Year ha Change
1962 8 ha
1963 9 ha +12.5%
1964 15 ha +66.7%
1965 30 ha +100.0%
1966 65 ha +116.7%
1967 61 ha -6.2%
1968 200 ha +227.9%
1969 153 ha -23.5%
1970 77 ha -49.7%
1971 77 ha +0.0%
1972 77 ha +0.0%
1973 77 ha +0.0%
1974 77 ha +0.0%
1975 62 ha -19.5%
1976 62 ha +0.0%
1977 62 ha +0.0%
1978 62 ha +0.0%
1979 62 ha +0.0%
1980 62 ha +0.0%
1981 46 ha -25.8%
1982 46 ha +0.0%
1983 46 ha +0.0%
1984 46 ha +0.0%
1985 46 ha +0.0%
1986 46 ha +0.0%
1987 48 ha +4.3%
1988 49 ha +2.1%
1989 49 ha +0.0%
1990 51 ha +4.1%
1991 50 ha -2.0%
1992 51 ha +2.0%
1993 52 ha +2.0%
1994 52 ha +0.0%
1995 53 ha +1.9%
1996 54 ha +1.9%
1997 55 ha +1.9%
1998 55 ha +0.0%
1999 56 ha +1.8%
2000 57 ha +1.8%
2001 58 ha +1.8%
2002 58 ha +0.0%
2003 59 ha +1.7%
2004 60 ha +1.7%
2005 61 ha +1.7%
2006 62 ha +1.6%
2007 62 ha +0.0%
2008 63 ha +1.6%
2009 64 ha +1.6%
2010 64 ha +0.0%
2011 65 ha +1.6%
2012 66 ha +1.5%
2013 67 ha +1.5%
2014 68 ha +1.5%
2015 68 ha +0.0%
2016 69 ha +1.5%
2017 70 ha +1.4%
2018 71 ha +1.4%
2019 72 ha +1.4%
2020 72 ha +0.0%
2021 73 ha +1.4%
2022 72 ha -1.4%
2023 73 ha +1.4%
2024 73 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 67.62 ha 8 ha 200 ha 8
1970s 69.5 ha 62 ha 77 ha 10
1980s 48.4 ha 46 ha 62 ha 10
1990s 52.9 ha 50 ha 56 ha 10
2000s 60.4 ha 57 ha 64 ha 10
2010s 68 ha 64 ha 72 ha 10
2020s 72.6 ha 72 ha 73 ha 5

Countries ranked near Morocco

  1. 73 Tuvalu 86 ha compare
  2. 74 Dominica 79 ha compare
  3. 76 Grenada 72 ha compare
  4. 77 Seychelles 50 ha compare
  5. 78 Suriname 31 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Morocco?
Other tropical fruits, n.e.c. — area harvested in Morocco was 73 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Morocco?
The highest recorded value was 200 ha in 1968.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Morocco?
The lowest recorded value was 8 ha in 1962.
How does Morocco rank for other tropical fruits, n.e.c. — area harvested?
Morocco ranks 75th out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Morocco?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other tropical fruits, n.e.c. — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/morocco/

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About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.