Other tropical fruits, n.e.c. — Area harvested in Ecuador
Ecuador: Other tropical fruits, n.e.c. — Area harvested was 5,676 ha in 2024. ◆ Volatile
Other tropical fruits, n.e.c. — Area harvested in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Ecuador recorded 5,676 ha for other tropical fruits, n.e.c. — area harvested in 2024.
That represents a change of down 48.2% on the previous year and down 46.3% over ten years.
Over the whole period, other tropical fruits, n.e.c. — area harvested in Ecuador peaked at 13,632 ha in 2010 and was at its lowest, 0 ha, in 1961.
Ecuador ranks 28th of 95 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other tropical fruits, n.e.c. — Area harvested in Ecuador, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 209 ha | — |
| 1985 | 850 ha | +306.7% |
| 1986 | 1,100 ha | +29.4% |
| 1987 | 1,100 ha | +0.0% |
| 1988 | 580 ha | -47.3% |
| 1989 | 450 ha | -22.4% |
| 1990 | 430 ha | -4.4% |
| 1991 | 240 ha | -44.2% |
| 1992 | 217 ha | -9.6% |
| 1993 | 423 ha | +94.9% |
| 1994 | 498 ha | +17.7% |
| 1995 | 355 ha | -28.7% |
| 1996 | 521 ha | +46.8% |
| 1997 | 179 ha | -65.6% |
| 1998 | 339 ha | +89.4% |
| 1999 | 1,575 ha | +364.6% |
| 2000 | 2,359 ha | +49.8% |
| 2001 | 651 ha | -72.4% |
| 2002 | 9,793 ha | +1404.3% |
| 2003 | 13,629 ha | +39.2% |
| 2004 | 12,317 ha | -9.6% |
| 2005 | 11,337 ha | -8.0% |
| 2006 | 13,626 ha | +20.2% |
| 2007 | 13,216 ha | -3.0% |
| 2008 | 9,760 ha | -26.2% |
| 2009 | 10,184 ha | +4.3% |
| 2010 | 13,632 ha | +33.9% |
| 2011 | 9,540 ha | -30.0% |
| 2012 | 3,208 ha | -66.4% |
| 2013 | 1,894 ha | -41.0% |
| 2014 | 10,570 ha | +458.1% |
| 2015 | 10,904 ha | +3.2% |
| 2016 | 9,117 ha | -16.4% |
| 2017 | 9,354 ha | +2.6% |
| 2018 | 6,457 ha | -31.0% |
| 2019 | 4,340 ha | -32.8% |
| 2020 | 7,985 ha | +84.0% |
| 2021 | 9,437 ha | +18.2% |
| 2022 | 7,692 ha | -18.5% |
| 2023 | 10,957 ha | +42.4% |
| 2024 | 5,676 ha | -48.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 428.9 ha | 0 ha | 1,100 ha | 10 |
| 1990s | 477.7 ha | 179 ha | 1,575 ha | 10 |
| 2000s | 9,687 ha | 651 ha | 13,629 ha | 10 |
| 2010s | 7,902 ha | 1,894 ha | 13,632 ha | 10 |
| 2020s | 8,349 ha | 5,676 ha | 10,957 ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is other tropical fruits, n.e.c. — area harvested in Ecuador?
- Other tropical fruits, n.e.c. — area harvested in Ecuador was 5,676 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other tropical fruits, n.e.c. — area harvested recorded in Ecuador?
- The highest recorded value was 13,632 ha in 2010.
- What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Ecuador?
- The lowest recorded value was 0 ha in 1961.
- How does Ecuador rank for other tropical fruits, n.e.c. — area harvested?
- Ecuador ranks 28th out of 95 countries with data for 2024.
- Is other tropical fruits, n.e.c. — area harvested rising or falling in Ecuador?
- Over the last ten years it is down 46.3%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.