Other stone fruits — Area harvested in Southern Europe
Southern Europe: Other stone fruits — Area harvested was 1,440 ha in 2024. ◆ Volatile
Other stone fruits — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Southern Europe recorded 1,440 ha for other stone fruits — area harvested in 2024.
Compared with earlier readings it is up 9.1% on the previous year and down 11.5% over ten years.
Over the whole period, other stone fruits — area harvested in Southern Europe peaked at 3,770 ha in 1989 and was at its lowest, 400 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Other stone fruits — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 400 ha | — |
| 1962 | 400 ha | +0.0% |
| 1963 | 400 ha | +0.0% |
| 1964 | 400 ha | +0.0% |
| 1965 | 400 ha | +0.0% |
| 1966 | 600 ha | +50.0% |
| 1967 | 600 ha | +0.0% |
| 1968 | 600 ha | +0.0% |
| 1969 | 700 ha | +16.7% |
| 1970 | 700 ha | +0.0% |
| 1971 | 900 ha | +28.6% |
| 1972 | 900 ha | +0.0% |
| 1973 | 900 ha | +0.0% |
| 1974 | 1,100 ha | +22.2% |
| 1975 | 1,100 ha | +0.0% |
| 1976 | 1,100 ha | +0.0% |
| 1977 | 1,200 ha | +9.1% |
| 1978 | 1,200 ha | +0.0% |
| 1979 | 1,400 ha | +16.7% |
| 1980 | 1,393 ha | -0.5% |
| 1981 | 1,382 ha | -0.8% |
| 1982 | 1,374 ha | -0.6% |
| 1983 | 1,372 ha | -0.1% |
| 1984 | 1,367 ha | -0.4% |
| 1985 | 3,318 ha | +142.7% |
| 1986 | 3,321 ha | +0.1% |
| 1987 | 3,755 ha | +13.1% |
| 1988 | 3,680 ha | -2.0% |
| 1989 | 3,770 ha | +2.4% |
| 1990 | 3,279 ha | -13.0% |
| 1991 | 3,058 ha | -6.7% |
| 1992 | 2,979 ha | -2.6% |
| 1993 | 2,687 ha | -9.8% |
| 1994 | 2,776 ha | +3.3% |
| 1995 | 2,574 ha | -7.3% |
| 1996 | 2,539 ha | -1.4% |
| 1997 | 2,417 ha | -4.8% |
| 1998 | 2,266 ha | -6.2% |
| 1999 | 2,197 ha | -3.0% |
| 2000 | 2,079 ha | -5.4% |
| 2001 | 2,061 ha | -0.9% |
| 2002 | 1,998 ha | -3.1% |
| 2003 | 1,948 ha | -2.5% |
| 2004 | 1,906 ha | -2.2% |
| 2005 | 1,873 ha | -1.7% |
| 2006 | 1,841 ha | -1.7% |
| 2007 | 1,800 ha | -2.2% |
| 2008 | 1,778 ha | -1.2% |
| 2009 | 1,785 ha | +0.4% |
| 2010 | 1,700 ha | -4.8% |
| 2011 | 1,835 ha | +7.9% |
| 2012 | 1,632 ha | -11.1% |
| 2013 | 1,628 ha | -0.2% |
| 2014 | 1,627 ha | -0.1% |
| 2015 | 1,650 ha | +1.4% |
| 2016 | 1,593 ha | -3.5% |
| 2017 | 1,570 ha | -1.4% |
| 2018 | 1,620 ha | +3.2% |
| 2019 | 1,350 ha | -16.7% |
| 2020 | 1,850 ha | +37.0% |
| 2021 | 1,700 ha | -8.1% |
| 2022 | 1,660 ha | -2.4% |
| 2023 | 1,320 ha | -20.5% |
| 2024 | 1,440 ha | +9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 500 ha | 400 ha | 700 ha | 9 |
| 1970s | 1,050 ha | 700 ha | 1,400 ha | 10 |
| 1980s | 2,473 ha | 1,367 ha | 3,770 ha | 10 |
| 1990s | 2,677 ha | 2,197 ha | 3,279 ha | 10 |
| 2000s | 1,907 ha | 1,778 ha | 2,079 ha | 10 |
| 2010s | 1,620 ha | 1,350 ha | 1,835 ha | 10 |
| 2020s | 1,594 ha | 1,320 ha | 1,850 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Sheep and Goats — Stocks, annual growth rate -4.19 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.78 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 9.05 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -9.67 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 20.73 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.82 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.42 % change on previous year (2024)
Frequently asked questions
- What is other stone fruits — area harvested in Southern Europe?
- Other stone fruits — area harvested in Southern Europe was 1,440 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stone fruits — area harvested recorded in Southern Europe?
- The highest recorded value was 3,770 ha in 1989.
- What is the lowest other stone fruits — area harvested recorded in Southern Europe?
- The lowest recorded value was 400 ha in 1961.
- How does Southern Europe rank for other stone fruits — area harvested?
- Southern Europe ranks 16th out of 19 groups with data for 2024.
- Is other stone fruits — area harvested rising or falling in Southern Europe?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stone fruits — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.