Other stimulant, spice and aromatic crops, n.e.c. — Yield in Zimbabwe

Zimbabwe: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 1,005 kg/ha in 2024. ▲ Rising

Latest (2024)
1,005 kg/ha
Change on year
down 1.8%
World rank
51st
of 66 countries
All-time high
1,044 kg/ha
in 2020
All-time low
500 kg/ha
in 1961
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Zimbabwe, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Zimbabwe recorded 1,005 kg/ha for other stimulant, spice and aromatic crops, n.e.c. — yield in 2024.

The figure is down 1.8% on the previous year and down 0.5% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in Zimbabwe peaked at 1,044 kg/ha in 2020 and was at its lowest, 500 kg/ha, in 1961.

Zimbabwe ranks 51st of 66 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Yield in Zimbabwe, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Yield in Zimbabwe, 1961 to 2024.
Year kg/ha Change
1961 500 kg/ha —
1962 500 kg/ha +0.0%
1963 500 kg/ha +0.0%
1964 500 kg/ha +0.0%
1965 500 kg/ha +0.0%
1966 500 kg/ha +0.0%
1967 500 kg/ha +0.0%
1968 500 kg/ha +0.0%
1969 500 kg/ha +0.0%
1970 500 kg/ha +0.0%
1971 500 kg/ha +0.0%
1972 500 kg/ha +0.0%
1973 500 kg/ha +0.0%
1974 500 kg/ha +0.0%
1975 500 kg/ha +0.0%
1976 500 kg/ha +0.0%
1977 500 kg/ha +0.0%
1978 500 kg/ha +0.0%
1979 533.3 kg/ha +6.7%
1980 533.3 kg/ha +0.0%
1981 533.3 kg/ha +0.0%
1982 562.5 kg/ha +5.5%
1983 588.2 kg/ha +4.6%
1984 600 kg/ha +2.0%
1985 600 kg/ha +0.0%
1986 600 kg/ha +0.0%
1987 600 kg/ha +0.0%
1988 700 kg/ha +16.7%
1989 700 kg/ha +0.0%
1990 727.3 kg/ha +3.9%
1991 755.8 kg/ha +3.9%
1992 763.7 kg/ha +1.0%
1993 769.2 kg/ha +0.7%
1994 857.1 kg/ha +11.4%
1995 880 kg/ha +2.7%
1996 812.5 kg/ha -7.7%
1997 777.8 kg/ha -4.3%
1998 625 kg/ha -19.6%
1999 777.8 kg/ha +24.4%
2000 803.4 kg/ha +3.3%
2001 807.4 kg/ha +0.5%
2002 811.7 kg/ha +0.5%
2003 815.4 kg/ha +0.5%
2004 790 kg/ha -3.1%
2005 833.7 kg/ha +5.5%
2006 849.8 kg/ha +1.9%
2007 864.9 kg/ha +1.8%
2008 880.3 kg/ha +1.8%
2009 895.8 kg/ha +1.8%
2010 911.3 kg/ha +1.7%
2011 926.5 kg/ha +1.7%
2012 1,018 kg/ha +9.9%
2013 1,018 kg/ha +0.0%
2014 1,010 kg/ha -0.8%
2015 1,006 kg/ha -0.4%
2016 1,009 kg/ha +0.4%
2017 1,014 kg/ha +0.5%
2018 1,025 kg/ha +1.1%
2019 1,033 kg/ha +0.8%
2020 1,044 kg/ha +1.0%
2021 1,020 kg/ha -2.3%
2022 1,034 kg/ha +1.4%
2023 1,024 kg/ha -1.0%
2024 1,005 kg/ha -1.8%

Zimbabwe compared with similar countries

  • Zimbabwe's 1,005 kg/ha is below the median for lower middle income countries, which is 1,668 kg/ha, 60% of the median. (21 countries reporting)
  • Zimbabwe's 1,005 kg/ha is below the median for Sub-Saharan Africa, which is 1,386 kg/ha, 73% of the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 500 kg/ha 500 kg/ha 500 kg/ha 9
1970s 503.33 kg/ha 500 kg/ha 533.3 kg/ha 10
1980s 601.73 kg/ha 533.3 kg/ha 700 kg/ha 10
1990s 774.62 kg/ha 625 kg/ha 880 kg/ha 10
2000s 835.24 kg/ha 790 kg/ha 895.8 kg/ha 10
2010s 997.12 kg/ha 911.3 kg/ha 1,033 kg/ha 10
2020s 1,025 kg/ha 1,005 kg/ha 1,044 kg/ha 5

Countries ranked near Zimbabwe

  1. 48 Tunisia 1,023 kg/ha compare
  2. 49 Zambia 1,019 kg/ha compare
  3. 50 Togo 1,016 kg/ha compare
  4. 52 Spain 1,004 kg/ha compare
  5. 53 Cyprus 1,000 kg/ha compare
  6. 54 Morocco 945.7 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — yield in Zimbabwe?
Other stimulant, spice and aromatic crops, n.e.c. — yield in Zimbabwe was 1,005 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Zimbabwe?
The highest recorded value was 1,044 kg/ha in 2020.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in Zimbabwe?
The lowest recorded value was 500 kg/ha in 1961.
How does Zimbabwe rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
Zimbabwe ranks 51st out of 66 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in Zimbabwe?
Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Yield in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/zimbabwe/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.