Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Guyana

Guyana: Other stimulant, spice and aromatic crops, n.e.c. — Gross Production was 107.07 in 2024. ▲ Rising

Latest (2024)
107.07
Change on year
down 60.6%
World rank
18th
of 63 countries
All-time high
445.5
in 2018
All-time low
14.68
in 2014
Years of data
25
2000–2024

Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Guyana, 2000–2024

01002003004002000201220242000: 147.72001: 2182002: 214.62003: 202.92004: 212.22005: 2222006: 217.42007: 229.12008: 235.92009: 275.42010: 259.12011: 235.42012: 229.32013: 145.72014: 14.72015: 79.52016: 205.82017: 373.22018: 445.52019: 3872020: 2932021: 293.72022: 293.72023: 271.92024: 107.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Guyana recorded 107.07 for other stimulant, spice and aromatic crops, n.e.c. — gross production in 2024.

Compared with earlier readings it is down 60.6% on the previous year and up 629.4% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross production in Guyana peaked at 445.5 in 2018 and was at its lowest, 14.68, in 2014.

That places Guyana 18th out of 63 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Guyana, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100) in Guyana, 2000 to 2024.
Year Value Change
2000 147.74
2001 218 +47.6%
2002 214.61 -1.6%
2003 202.91 -5.5%
2004 212.22 +4.6%
2005 222.03 +4.6%
2006 217.41 -2.1%
2007 229.08 +5.4%
2008 235.9 +3.0%
2009 275.42 +16.8%
2010 259.07 -5.9%
2011 235.45 -9.1%
2012 229.29 -2.6%
2013 145.71 -36.5%
2014 14.68 -89.9%
2015 79.52 +441.7%
2016 205.8 +158.8%
2017 373.19 +81.3%
2018 445.5 +19.4%
2019 386.97 -13.1%
2020 293 -24.3%
2021 293.67 +0.2%
2022 293.67 +0.0%
2023 271.86 -7.4%
2024 107.07 -60.6%

Averages by decade

DecadeAverage LowestHighest Years
2000s 217.53 147.74 275.42 10
2010s 237.52 14.68 445.5 10
2020s 251.85 107.07 293.67 5

Countries ranked near Guyana

  1. 15 Peru 110.96 compare
  2. 16 Puerto Rico 109.34 compare
  3. 17 Hungary 107.65 compare
  4. 19 Côte d'Ivoire 97.49 compare
  5. 19 Malaysia 106.77 compare
  6. 20 Uzbekistan 106.58 compare
  7. 21 Ecuador 106.41 compare

See the full ranking of 97 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — gross production in Guyana?
Other stimulant, spice and aromatic crops, n.e.c. — gross production in Guyana was 107.07 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Guyana?
The highest recorded value was 445.5 in 2018.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Guyana?
The lowest recorded value was 14.68 in 2014.
How does Guyana rank for other stimulant, spice and aromatic crops, n.e.c. — gross production?
Guyana ranks 18th out of 63 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — gross production rising or falling in Guyana?
Over the last ten years it is up 629.4%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-gross-production-index-number-2014-2016-100/guyana/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 5,101 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.