Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in South-Eastern Asia
South-Eastern Asia: Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 148.06 in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
South-Eastern Asia recorded 148.06 for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in 2024.
That represents a change of up 0.9% on the previous year and up 45.6% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in South-Eastern Asia peaked at 174.95 in 2018 and was at its lowest, 4.73, in 1989.
That places South-Eastern Asia 3rd out of 23 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 28.12 | — |
| 1962 | 27.59 | -1.9% |
| 1963 | 28.84 | +4.5% |
| 1964 | 34.58 | +19.9% |
| 1965 | 35.8 | +3.5% |
| 1966 | 40.29 | +12.5% |
| 1967 | 41.28 | +2.5% |
| 1968 | 44.15 | +7.0% |
| 1969 | 43.03 | -2.5% |
| 1970 | 51.28 | +19.2% |
| 1971 | 52.78 | +2.9% |
| 1972 | 55.04 | +4.3% |
| 1973 | 57.2 | +3.9% |
| 1974 | 61.81 | +8.1% |
| 1975 | 63.73 | +3.1% |
| 1976 | 65.58 | +2.9% |
| 1977 | 68.89 | +5.0% |
| 1978 | 68.16 | -1.1% |
| 1979 | 71.19 | +4.4% |
| 1980 | 74.02 | +4.0% |
| 1981 | 8.6 | -88.4% |
| 1982 | 11.23 | +30.6% |
| 1983 | 10.56 | -6.0% |
| 1984 | 9.66 | -8.5% |
| 1985 | 9.06 | -6.2% |
| 1986 | 5.07 | -44.0% |
| 1987 | 5.6 | +10.5% |
| 1988 | 5.19 | -7.3% |
| 1989 | 4.73 | -8.9% |
| 1990 | 21.33 | +351.0% |
| 1991 | 22.24 | +4.3% |
| 1992 | 25.02 | +12.5% |
| 1993 | 26.94 | +7.7% |
| 1994 | 29.14 | +8.2% |
| 1995 | 30.64 | +5.1% |
| 1996 | 38.82 | +26.7% |
| 1997 | 38.38 | -1.1% |
| 1998 | 32.75 | -14.7% |
| 1999 | 23.3 | -28.9% |
| 2000 | 32 | +37.3% |
| 2001 | 33.79 | +5.6% |
| 2002 | 30.47 | -9.8% |
| 2003 | 36.68 | +20.4% |
| 2004 | 45.45 | +23.9% |
| 2005 | 83.72 | +84.2% |
| 2006 | 111.03 | +32.6% |
| 2007 | 114.49 | +3.1% |
| 2008 | 108.7 | -5.1% |
| 2009 | 119.42 | +9.9% |
| 2010 | 102.37 | -14.3% |
| 2011 | 81.37 | -20.5% |
| 2012 | 90.2 | +10.9% |
| 2013 | 109.04 | +20.9% |
| 2014 | 101.71 | -6.7% |
| 2015 | 103.42 | +1.7% |
| 2016 | 94.87 | -8.3% |
| 2017 | 122.59 | +29.2% |
| 2018 | 174.95 | +42.7% |
| 2019 | 135.71 | -22.4% |
| 2020 | 143.53 | +5.8% |
| 2021 | 151.89 | +5.8% |
| 2022 | 146.29 | -3.7% |
| 2023 | 146.75 | +0.3% |
| 2024 | 148.06 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.96 | 27.59 | 44.15 | 9 |
| 1970s | 61.57 | 51.28 | 71.19 | 10 |
| 1980s | 14.37 | 4.73 | 74.02 | 10 |
| 1990s | 28.86 | 21.33 | 38.82 | 10 |
| 2000s | 71.58 | 30.47 | 119.42 | 10 |
| 2010s | 111.62 | 81.37 | 174.95 | 10 |
| 2020s | 147.3 | 143.53 | 151.89 | 5 |
Countries ranked near South-Eastern Asia
- 1 Dominican Republic 324.96 compare
- 1 Türkiye 151.28 compare
- 2 Myanmar 294.49 compare
- 3 Mexico 276.31 compare
- 4 Afghanistan 251.33 compare
- 5 Bangladesh 177.62 compare
- 5 Polynesia 101.03 compare
- 6 Bolivia (Plurinational State of) 91.67 compare
- 6 Madagascar 158.67 compare
More agriculture & rural data for South-Eastern Asia
- Citrus Fruit, Total — Production, annual growth rate -3.2 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -1.72 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -2.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.6216 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 3.62 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.68 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.901 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 0.2372 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -0.0736 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in South-Eastern Asia?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in South-Eastern Asia was 148.06 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in South-Eastern Asia?
- The highest recorded value was 174.95 in 2018.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in South-Eastern Asia?
- The lowest recorded value was 4.73 in 1989.
- How does South-Eastern Asia rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- South-Eastern Asia ranks 3rd out of 23 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in South-Eastern Asia?
- Over the last ten years it is up 45.6%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.