Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Afghanistan
Afghanistan: Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 251.33 in 2024. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Afghanistan, 2015–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Afghanistan is 251.33, measured in 2024.
That represents a change of down 6.7% on the previous year and up 172.7% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Afghanistan peaked at 329.48 in 2019 and was at its lowest, 36.76, in 2017.
Afghanistan ranks 4th of 63 countries on this measure, in the top 10%.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Afghanistan, year by year
| Year | Value | Change |
|---|---|---|
| 2015 | 92.17 | — |
| 2016 | 107.83 | +17.0% |
| 2017 | 36.76 | -65.9% |
| 2018 | 220.65 | +500.2% |
| 2019 | 329.48 | +49.3% |
| 2020 | 319.25 | -3.1% |
| 2021 | 171.5 | -46.3% |
| 2022 | 167.52 | -2.3% |
| 2023 | 269.24 | +60.7% |
| 2024 | 251.33 | -6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 157.38 | 36.76 | 329.48 | 5 |
| 2020s | 235.77 | 167.52 | 319.25 | 5 |
Countries ranked near Afghanistan
- 1 Dominican Republic 324.96 compare
- 1 Türkiye 151.28 compare
- 2 Myanmar 294.49 compare
- 3 Mexico 276.31 compare
- 5 Bangladesh 177.62 compare
- 5 Polynesia 101.03 compare
- 6 Bolivia (Plurinational State of) 91.67 compare
- 6 Madagascar 158.67 compare
- 7 Pakistan 157.87 compare
- 7 Syrian Arab Republic 81.98 compare
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Afghanistan?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Afghanistan was 251.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Afghanistan?
- The highest recorded value was 329.48 in 2019.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Afghanistan?
- The lowest recorded value was 36.76 in 2017.
- How does Afghanistan rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- Afghanistan ranks 4th out of 63 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Afghanistan?
- Over the last ten years it is up 172.7%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.