Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 118.88 in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Least Developed Countries (LDCs) is 118.88, measured in 2024.
That represents a change of down 0.8% on the previous year and up 8.2% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Least Developed Countries (LDCs) peaked at 127.22 in 2020 and was at its lowest, 14.99, in 1984.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 72.34 | — |
| 1962 | 58.18 | -19.6% |
| 1963 | 49.83 | -14.4% |
| 1964 | 46.61 | -6.5% |
| 1965 | 27.33 | -41.4% |
| 1966 | 25.49 | -6.7% |
| 1967 | 26.18 | +2.7% |
| 1968 | 20.95 | -20.0% |
| 1969 | 30.54 | +45.8% |
| 1970 | 28.79 | -5.7% |
| 1971 | 28.69 | -0.3% |
| 1972 | 24.92 | -13.1% |
| 1973 | 22.97 | -7.8% |
| 1974 | 20.61 | -10.3% |
| 1975 | 20.39 | -1.1% |
| 1976 | 18.29 | -10.3% |
| 1977 | 17.53 | -4.2% |
| 1978 | 17.93 | +2.3% |
| 1979 | 17.03 | -5.0% |
| 1980 | 17.07 | +0.2% |
| 1981 | 16.36 | -4.2% |
| 1982 | 16.07 | -1.8% |
| 1983 | 15.23 | -5.2% |
| 1984 | 14.99 | -1.6% |
| 1985 | 15.96 | +6.5% |
| 1986 | 16.63 | +4.2% |
| 1987 | 19.11 | +14.9% |
| 1988 | 18.38 | -3.8% |
| 1989 | 18.91 | +2.9% |
| 1990 | 21.46 | +13.5% |
| 1991 | 18.16 | -15.4% |
| 1992 | 18.78 | +3.4% |
| 1993 | 18.64 | -0.7% |
| 1994 | 18.73 | +0.5% |
| 1995 | 18.34 | -2.1% |
| 1996 | 19.03 | +3.8% |
| 1997 | 19.51 | +2.5% |
| 1998 | 18.72 | -4.0% |
| 1999 | 18.24 | -2.6% |
| 2000 | 18.33 | +0.5% |
| 2001 | 19.07 | +4.0% |
| 2002 | 19.36 | +1.5% |
| 2003 | 19.33 | -0.2% |
| 2004 | 24.96 | +29.1% |
| 2005 | 26.73 | +7.1% |
| 2006 | 27.73 | +3.7% |
| 2007 | 59.28 | +113.8% |
| 2008 | 59.81 | +0.9% |
| 2009 | 89.54 | +49.7% |
| 2010 | 98.96 | +10.5% |
| 2011 | 98.79 | -0.2% |
| 2012 | 97.59 | -1.2% |
| 2013 | 110.82 | +13.6% |
| 2014 | 109.82 | -0.9% |
| 2015 | 96.84 | -11.8% |
| 2016 | 93.34 | -3.6% |
| 2017 | 96.49 | +3.4% |
| 2018 | 99.58 | +3.2% |
| 2019 | 103.85 | +4.3% |
| 2020 | 127.22 | +22.5% |
| 2021 | 116.77 | -8.2% |
| 2022 | 115.81 | -0.8% |
| 2023 | 119.78 | +3.4% |
| 2024 | 118.88 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.72 | 20.95 | 72.34 | 9 |
| 1970s | 21.71 | 17.03 | 28.79 | 10 |
| 1980s | 16.87 | 14.99 | 19.11 | 10 |
| 1990s | 18.96 | 18.16 | 21.46 | 10 |
| 2000s | 36.41 | 18.33 | 89.54 | 10 |
| 2010s | 100.61 | 93.34 | 110.82 | 10 |
| 2020s | 119.69 | 115.81 | 127.22 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Dominican Republic 324.96 compare
- 1 Türkiye 151.28 compare
- 2 Myanmar 294.49 compare
- 3 Mexico 276.31 compare
- 4 Afghanistan 251.33 compare
- 5 Bangladesh 177.62 compare
- 5 Polynesia 101.03 compare
- 6 Bolivia (Plurinational State of) 91.67 compare
- 6 Madagascar 158.67 compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Sugar Crops Primary — Area harvested, annual growth rate -0.1757 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.0067 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.24 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.23 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.86 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.02 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.26 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.94 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Least Developed Countries (LDCs)?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Least Developed Countries (LDCs) was 118.88 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 127.22 in 2020.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 14.99 in 1984.
- How does Least Developed Countries (LDCs) rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- Least Developed Countries (LDCs) ranks 3rd out of 11 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.