Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Middle Africa

Middle Africa: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 5,430 ha in 2024. ▬ Flat

Latest (2024)
5,430 ha
Change on year
down 0.2%
Rank
7th
of 12 regions
All-time high
5,500 ha
in 2009
All-time low
5,430 ha
in 2024
Years of data
16
2009–2024

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Middle Africa, 2009–2024

02.0k4.0k6.0k2009201620242009: 5.5k ha2010: 5.5k ha2011: 5.5k ha2012: 5.5k ha2013: 5.5k ha2014: 5.5k ha2015: 5.5k ha2016: 5.5k ha2017: 5.5k ha2018: 5.5k ha2019: 5.5k ha2020: 5.5k ha2021: 5.5k ha2022: 5.5k ha2023: 5.4k ha2024: 5.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Middle Africa stood at 5,430 ha. That is the lowest value across all 16 years on record.

The figure is down 0.2% on the previous year and down 1.3% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Middle Africa peaked at 5,500 ha in 2009 and was at its lowest, 5,430 ha, in 2024.

Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Middle Africa, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Middle Africa, 2009 to 2024.
Year ha Change
2009 5,500 ha
2010 5,500 ha +0.0%
2011 5,500 ha +0.0%
2012 5,500 ha +0.0%
2013 5,500 ha +0.0%
2014 5,500 ha +0.0%
2015 5,500 ha +0.0%
2016 5,500 ha +0.0%
2017 5,500 ha +0.0%
2018 5,500 ha +0.0%
2019 5,500 ha +0.0%
2020 5,500 ha +0.0%
2021 5,500 ha +0.0%
2022 5,455 ha -0.8%
2023 5,442 ha -0.2%
2024 5,430 ha -0.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 5,500 ha 5,500 ha 5,500 ha 1
2010s 5,500 ha 5,500 ha 5,500 ha 10
2020s 5,465 ha 5,430 ha 5,500 ha 5

Countries ranked near Middle Africa

  1. 4 Bangladesh 62,594 ha compare
  2. 5 China 32,943 ha compare
  3. 6 China, mainland 32,819 ha compare
  4. 7 Democratic Republic of the Congo 5,430 ha compare
  5. 7 Pakistan 18,334 ha compare
  6. 8 Myanmar 16,236 ha compare
  7. 9 Sierra Leone 13,877 ha compare
  8. 10 Brazil 9,609 ha compare
  9. 10 Timor-Leste 293 ha compare

See the full ranking of 101 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Middle Africa?
Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Middle Africa was 5,430 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Middle Africa?
The highest recorded value was 5,500 ha in 2009.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Middle Africa?
The lowest recorded value was 5,430 ha in 2024.
How does Middle Africa rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
Middle Africa ranks 7th out of 12 regions with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Middle Africa?
Over the last ten years it is down 1.3%. The long-run trend across the full record is flat.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-area-harvested/middle-africa/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.