Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Comoros
Comoros: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 53 ha in 2024. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Comoros, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Comoros stood at 53 ha. That is the highest value across all 40 years on record.
Compared with earlier readings it is up 3.9% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Comoros peaked at 53 ha in 2023 and was at its lowest, 30 ha, in 1985.
Comoros ranks 60th of 66 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Comoros, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 30 ha | — |
| 1986 | 32 ha | +6.7% |
| 1987 | 45 ha | +40.6% |
| 1988 | 45 ha | +0.0% |
| 1989 | 45 ha | +0.0% |
| 1990 | 46 ha | +2.2% |
| 1991 | 44 ha | -4.3% |
| 1992 | 45 ha | +2.3% |
| 1993 | 45 ha | +0.0% |
| 1994 | 45 ha | +0.0% |
| 1995 | 46 ha | +2.2% |
| 1996 | 46 ha | +0.0% |
| 1997 | 46 ha | +0.0% |
| 1998 | 47 ha | +2.2% |
| 1999 | 47 ha | +0.0% |
| 2000 | 47 ha | +0.0% |
| 2001 | 47 ha | +0.0% |
| 2002 | 49 ha | +4.3% |
| 2003 | 49 ha | +0.0% |
| 2004 | 49 ha | +0.0% |
| 2005 | 50 ha | +2.0% |
| 2006 | 50 ha | +0.0% |
| 2007 | 50 ha | +0.0% |
| 2008 | 50 ha | +0.0% |
| 2009 | 50 ha | +0.0% |
| 2010 | 50 ha | +0.0% |
| 2011 | 50 ha | +0.0% |
| 2012 | 50 ha | +0.0% |
| 2013 | 50 ha | +0.0% |
| 2014 | 51 ha | +2.0% |
| 2015 | 51 ha | +0.0% |
| 2016 | 51 ha | +0.0% |
| 2017 | 52 ha | +2.0% |
| 2018 | 52 ha | +0.0% |
| 2019 | 52 ha | +0.0% |
| 2020 | 52 ha | +0.0% |
| 2021 | 52 ha | +0.0% |
| 2022 | 52 ha | +0.0% |
| 2023 | 53 ha | +1.9% |
| 2024 | 53 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 39.4 ha | 30 ha | 45 ha | 5 |
| 1990s | 45.7 ha | 44 ha | 47 ha | 10 |
| 2000s | 49.1 ha | 47 ha | 50 ha | 10 |
| 2010s | 50.9 ha | 50 ha | 52 ha | 10 |
| 2020s | 52.4 ha | 52 ha | 53 ha | 5 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Agriculture share gdp 36.58 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 36.58 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Comoros?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Comoros was 53 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Comoros?
- The highest recorded value was 53 ha in 2023.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Comoros?
- The lowest recorded value was 30 ha in 1985.
- How does Comoros rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Comoros ranks 60th out of 66 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Comoros?
- Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.