Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 5,922 ha in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Bolivia (Plurinational State of), 1987–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — area harvested in Bolivia (Plurinational State of) is 5,922 ha, measured in 2024.
The figure is down 0.2% on the previous year and up 2.0% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Bolivia (Plurinational State of) peaked at 6,002 ha in 2013 and was at its lowest, 31 ha, in 1987.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Bolivia (Plurinational State of), year by year
| Year | ha | Change |
|---|---|---|
| 1987 | 31 ha | — |
| 1988 | 31 ha | +0.0% |
| 1989 | 34 ha | +9.7% |
| 1990 | 38 ha | +11.8% |
| 1991 | 46 ha | +21.1% |
| 1992 | 51 ha | +10.9% |
| 1993 | 55 ha | +7.8% |
| 1994 | 60 ha | +9.1% |
| 1995 | 61 ha | +1.7% |
| 1996 | 62 ha | +1.6% |
| 1997 | 63 ha | +1.6% |
| 1998 | 64 ha | +1.6% |
| 1999 | 65 ha | +1.6% |
| 2000 | 66 ha | +1.5% |
| 2001 | 68 ha | +3.0% |
| 2002 | 69 ha | +1.5% |
| 2003 | 70 ha | +1.4% |
| 2004 | 71 ha | +1.4% |
| 2005 | 72 ha | +1.4% |
| 2006 | 73 ha | +1.4% |
| 2007 | 74 ha | +1.4% |
| 2008 | 75 ha | +1.4% |
| 2009 | 76 ha | +1.3% |
| 2010 | 2,048 ha | +2594.7% |
| 2011 | 3,675 ha | +79.4% |
| 2012 | 5,904 ha | +60.7% |
| 2013 | 6,002 ha | +1.7% |
| 2014 | 5,804 ha | -3.3% |
| 2015 | 5,749 ha | -0.9% |
| 2016 | 5,757 ha | +0.1% |
| 2017 | 5,815 ha | +1.0% |
| 2018 | 5,851 ha | +0.6% |
| 2019 | 5,894 ha | +0.7% |
| 2020 | 5,975 ha | +1.4% |
| 2021 | 5,907 ha | -1.1% |
| 2022 | 5,925 ha | +0.3% |
| 2023 | 5,936 ha | +0.2% |
| 2024 | 5,922 ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 32 ha | 31 ha | 34 ha | 3 |
| 1990s | 56.5 ha | 38 ha | 65 ha | 10 |
| 2000s | 71.4 ha | 66 ha | 76 ha | 10 |
| 2010s | 5,250 ha | 2,048 ha | 6,002 ha | 10 |
| 2020s | 5,933 ha | 5,907 ha | 5,975 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
- 3 Türkiye 32,277 ha compare
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- 4 Bangladesh 62,594 ha compare
- 4 Syrian Arab Republic 6,976 ha compare
- 5 China 32,943 ha compare
- 6 China, mainland 32,819 ha compare
- 7 Democratic Republic of the Congo 5,430 ha compare
- 7 Pakistan 18,334 ha compare
- 8 Myanmar 16,236 ha compare
- 9 Sierra Leone 13,877 ha compare
- 9 Melanesia 487 ha compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Swine / pigs — Stocks, annual growth rate -1.46 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -7.65 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1245 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8723 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Bolivia (Plurinational State of)?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Bolivia (Plurinational State of) was 5,922 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 6,002 ha in 2013.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 31 ha in 1987.
- How does Bolivia (Plurinational State of) rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Bolivia (Plurinational State of) ranks 6th out of 12 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is volatile.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.