Other pulses n.e.c. — Yield in Sudan (former)
Sudan (former): Other pulses n.e.c. — Yield was 879.3 kg/ha in 2011. ▼ Falling
Other pulses n.e.c. — Yield in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other pulses n.e.c. — yield in Sudan (former) is 879.3 kg/ha, measured in 2011.
Compared with earlier readings it is down 0.5% on the previous year and up 1.5% over ten years.
Over the whole period, other pulses n.e.c. — yield in Sudan (former) peaked at 1,231 kg/ha in 1962 and was at its lowest, 769.2 kg/ha, in 1989.
That places Sudan (former) 74th out of 114 countries with data for 2011, putting it in the middle of the range.
The long-run direction has been consistently falling across the 51 years of available data.
Other pulses n.e.c. — Yield in Sudan (former), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,108 kg/ha | — |
| 1962 | 1,231 kg/ha | +11.1% |
| 1963 | 1,147 kg/ha | -6.8% |
| 1964 | 1,114 kg/ha | -2.9% |
| 1965 | 1,143 kg/ha | +2.6% |
| 1966 | 1,143 kg/ha | +0.0% |
| 1967 | 1,167 kg/ha | +2.1% |
| 1968 | 1,154 kg/ha | -1.1% |
| 1969 | 1,146 kg/ha | -0.7% |
| 1970 | 1,128 kg/ha | -1.6% |
| 1971 | 1,111 kg/ha | -1.5% |
| 1972 | 1,046 kg/ha | -5.8% |
| 1973 | 1,044 kg/ha | -0.2% |
| 1974 | 1,043 kg/ha | -0.2% |
| 1975 | 1,041 kg/ha | -0.2% |
| 1976 | 1,050 kg/ha | +0.9% |
| 1977 | 1,038 kg/ha | -1.1% |
| 1978 | 1,077 kg/ha | +3.7% |
| 1979 | 1,038 kg/ha | -3.6% |
| 1980 | 1,038 kg/ha | +0.0% |
| 1981 | 1,074 kg/ha | +3.5% |
| 1982 | 1,000 kg/ha | -6.9% |
| 1983 | 909.1 kg/ha | -9.1% |
| 1984 | 1,100 kg/ha | +21.0% |
| 1985 | 909.1 kg/ha | -17.4% |
| 1986 | 916.7 kg/ha | +0.8% |
| 1987 | 833.3 kg/ha | -9.1% |
| 1988 | 867.2 kg/ha | +4.1% |
| 1989 | 769.2 kg/ha | -11.3% |
| 1990 | 870.9 kg/ha | +13.2% |
| 1991 | 874.6 kg/ha | +0.4% |
| 1992 | 898.6 kg/ha | +2.7% |
| 1993 | 900 kg/ha | +0.2% |
| 1994 | 890.4 kg/ha | -1.1% |
| 1995 | 868.4 kg/ha | -2.5% |
| 1996 | 833.3 kg/ha | -4.0% |
| 1997 | 850 kg/ha | +2.0% |
| 1998 | 845.7 kg/ha | -0.5% |
| 1999 | 827.2 kg/ha | -2.2% |
| 2000 | 853.7 kg/ha | +3.2% |
| 2001 | 865.9 kg/ha | +1.4% |
| 2002 | 867.5 kg/ha | +0.2% |
| 2003 | 867.5 kg/ha | +0.0% |
| 2004 | 867.5 kg/ha | +0.0% |
| 2005 | 869 kg/ha | +0.2% |
| 2006 | 888.9 kg/ha | +2.3% |
| 2007 | 888.9 kg/ha | +0.0% |
| 2008 | 890.1 kg/ha | +0.1% |
| 2009 | 888.9 kg/ha | -0.1% |
| 2010 | 883.8 kg/ha | -0.6% |
| 2011 | 879.3 kg/ha | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,150 kg/ha | 1,108 kg/ha | 1,231 kg/ha | 9 |
| 1970s | 1,062 kg/ha | 1,038 kg/ha | 1,128 kg/ha | 10 |
| 1980s | 941.64 kg/ha | 769.2 kg/ha | 1,100 kg/ha | 10 |
| 1990s | 865.91 kg/ha | 827.2 kg/ha | 900 kg/ha | 10 |
| 2000s | 874.79 kg/ha | 853.7 kg/ha | 890.1 kg/ha | 10 |
| 2010s | 881.55 kg/ha | 879.3 kg/ha | 883.8 kg/ha | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.17 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 30.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is other pulses n.e.c. — yield in Sudan (former)?
- Other pulses n.e.c. — yield in Sudan (former) was 879.3 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — yield recorded in Sudan (former)?
- The highest recorded value was 1,231 kg/ha in 1962.
- What is the lowest other pulses n.e.c. — yield recorded in Sudan (former)?
- The lowest recorded value was 769.2 kg/ha in 1989.
- How does Sudan (former) rank for other pulses n.e.c. — yield?
- Sudan (former) ranks 74th out of 114 countries with data for 2011.
- Is other pulses n.e.c. — yield rising or falling in Sudan (former)?
- Over the last ten years it is up 1.5%. The long-run trend across the full record is falling.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.