Other pulses n.e.c. — Yield in Nigeria

Nigeria: Other pulses n.e.c. — Yield was 448.3 kg/ha in 2024. ▬ Flat

Latest (2024)
448.3 kg/ha
Change on year
up 0.5%
World rank
114th
of 124 countries
All-time high
472.7 kg/ha
in 1975
All-time low
387 kg/ha
in 1991
Years of data
64
1961–2024

Other pulses n.e.c. — Yield in Nigeria, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other pulses n.e.c. — yield in Nigeria is 448.3 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 0.6% over ten years.

Over the whole period, other pulses n.e.c. — yield in Nigeria peaked at 472.7 kg/ha in 1975 and was at its lowest, 387 kg/ha, in 1991.

Nigeria ranks 114th of 124 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 453.62 kg/ha 440.9 kg/ha 471.2 kg/ha 9
1970s 459.44 kg/ha 449.5 kg/ha 472.7 kg/ha 10
1980s 430.48 kg/ha 416.7 kg/ha 466.1 kg/ha 10
1990s 398.58 kg/ha 387 kg/ha 416.2 kg/ha 10
2000s 419.93 kg/ha 407.7 kg/ha 458.3 kg/ha 10
2010s 450.09 kg/ha 430.8 kg/ha 461.5 kg/ha 10
2020s 446.54 kg/ha 439.5 kg/ha 450 kg/ha 5

Countries ranked near Nigeria

  1. 111 Libya 519.1 kg/ha compare
  2. 112 Timor-Leste 500 kg/ha compare
  3. 113 Zambia 473.1 kg/ha compare
  4. 115 Botswana 405.9 kg/ha compare
  5. 116 Democratic Republic of the Congo 400.9 kg/ha compare
  6. 117 Togo 397.7 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is other pulses n.e.c. — yield in Nigeria?
Other pulses n.e.c. — yield in Nigeria was 448.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Nigeria?
The highest recorded value was 472.7 kg/ha in 1975.
What is the lowest other pulses n.e.c. — yield recorded in Nigeria?
The lowest recorded value was 387 kg/ha in 1991.
How does Nigeria rank for other pulses n.e.c. — yield?
Nigeria ranks 114th out of 124 countries with data for 2024.
Is other pulses n.e.c. — yield rising or falling in Nigeria?
Over the last ten years it is down 0.6%. The long-run trend across the full record is flat.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.