Other pulses n.e.c. — Yield in Cameroon

Cameroon: Other pulses n.e.c. — Yield was 1,299 kg/ha in 2024. ▲ Rising

Latest (2024)
1,299 kg/ha
Change on year
up 0.6%
World rank
43rd
of 114 countries
All-time high
1,299 kg/ha
in 2024
All-time low
625 kg/ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Yield in Cameroon, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other pulses n.e.c. — yield in Cameroon stood at 1,299 kg/ha. That is the highest value across all 64 years on record.

The figure is up 0.6% on the previous year and up 15.2% over ten years.

Over the whole period, other pulses n.e.c. — yield in Cameroon peaked at 1,299 kg/ha in 2024 and was at its lowest, 625 kg/ha, in 1961.

Cameroon ranks 43rd of 114 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Yield in Cameroon, year by year

Annual values for Other pulses n.e.c. — Yield in Cameroon, 1961 to 2024.
Year kg/ha Change
1961 625 kg/ha —
1962 625 kg/ha +0.0%
1963 625 kg/ha +0.0%
1964 625 kg/ha +0.0%
1965 625 kg/ha +0.0%
1966 625 kg/ha +0.0%
1967 625 kg/ha +0.0%
1968 625 kg/ha +0.0%
1969 625 kg/ha +0.0%
1970 625 kg/ha +0.0%
1971 625 kg/ha +0.0%
1972 625 kg/ha +0.0%
1973 625 kg/ha +0.0%
1974 625 kg/ha +0.0%
1975 625 kg/ha +0.0%
1976 625 kg/ha +0.0%
1977 625 kg/ha +0.0%
1978 625 kg/ha +0.0%
1979 625 kg/ha +0.0%
1980 625 kg/ha +0.0%
1981 625 kg/ha +0.0%
1982 625 kg/ha +0.0%
1983 625 kg/ha +0.0%
1984 625 kg/ha +0.0%
1985 625 kg/ha +0.0%
1986 625 kg/ha +0.0%
1987 625 kg/ha +0.0%
1988 625 kg/ha +0.0%
1989 625 kg/ha +0.0%
1990 636.4 kg/ha +1.8%
1991 663.1 kg/ha +4.2%
1992 678.9 kg/ha +2.4%
1993 694.6 kg/ha +2.3%
1994 710.3 kg/ha +2.3%
1995 726.1 kg/ha +2.2%
1996 741.8 kg/ha +2.2%
1997 757.5 kg/ha +2.1%
1998 773.3 kg/ha +2.1%
1999 789 kg/ha +2.0%
2000 804.7 kg/ha +2.0%
2001 820.5 kg/ha +2.0%
2002 836.2 kg/ha +1.9%
2003 852 kg/ha +1.9%
2004 873.1 kg/ha +2.5%
2005 899.6 kg/ha +3.0%
2006 926.1 kg/ha +2.9%
2007 952.6 kg/ha +2.9%
2008 966.1 kg/ha +1.4%
2009 979.6 kg/ha +1.4%
2010 1,004 kg/ha +2.4%
2011 1,063 kg/ha +5.9%
2012 1,125 kg/ha +5.9%
2013 1,129 kg/ha +0.4%
2014 1,128 kg/ha -0.1%
2015 1,154 kg/ha +2.3%
2016 1,171 kg/ha +1.5%
2017 1,190 kg/ha +1.6%
2018 1,210 kg/ha +1.7%
2019 1,236 kg/ha +2.2%
2020 1,259 kg/ha +1.9%
2021 1,281 kg/ha +1.8%
2022 1,280 kg/ha -0.1%
2023 1,292 kg/ha +0.9%
2024 1,299 kg/ha +0.6%

Cameroon compared with similar countries

  • Cameroon's 1,299 kg/ha is above the median for lower middle income countries, which is 859 kg/ha, 1.5× the median. (28 countries reporting)
  • Cameroon's 1,299 kg/ha is above the median for Sub-Saharan Africa, which is 837.15 kg/ha, 1.6× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 625 kg/ha 625 kg/ha 625 kg/ha 9
1970s 625 kg/ha 625 kg/ha 625 kg/ha 10
1980s 625 kg/ha 625 kg/ha 625 kg/ha 10
1990s 717.1 kg/ha 636.4 kg/ha 789 kg/ha 10
2000s 891.05 kg/ha 804.7 kg/ha 979.6 kg/ha 10
2010s 1,141 kg/ha 1,004 kg/ha 1,236 kg/ha 10
2020s 1,282 kg/ha 1,259 kg/ha 1,299 kg/ha 5

Countries ranked near Cameroon

  1. 40 Ethiopia 1,334 kg/ha compare
  2. 41 Estonia 1,333 kg/ha compare
  3. 42 Israel 1,308 kg/ha compare
  4. 44 Yemen 1,291 kg/ha compare
  5. 45 Saint Vincent and the Grenadines 1,240 kg/ha compare
  6. 46 Bulgaria 1,210 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is other pulses n.e.c. — yield in Cameroon?
Other pulses n.e.c. — yield in Cameroon was 1,299 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — yield recorded in Cameroon?
The highest recorded value was 1,299 kg/ha in 2024.
What is the lowest other pulses n.e.c. — yield recorded in Cameroon?
The lowest recorded value was 625 kg/ha in 1961.
How does Cameroon rank for other pulses n.e.c. — yield?
Cameroon ranks 43rd out of 114 countries with data for 2024.
Is other pulses n.e.c. — yield rising or falling in Cameroon?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Yield in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-yield/cameroon/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.