Other pulses n.e.c. — Yield in Benin
Benin: Other pulses n.e.c. — Yield was 576.9 kg/ha in 1994. ▲ Rising
Other pulses n.e.c. — Yield in Benin, 1961–1994
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Benin recorded 576.9 kg/ha for other pulses n.e.c. — yield in 1994.
That represents a change of up 1.0% on the previous year and down 17.7% over ten years.
Over the whole period, other pulses n.e.c. — yield in Benin peaked at 701.1 kg/ha in 1984 and was at its lowest, 213.4 kg/ha, in 1973.
That places Benin 106th out of 124 countries with data for 1994, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 319.19 kg/ha | 241 kg/ha | 426.3 kg/ha | 9 |
| 1970s | 413.55 kg/ha | 213.4 kg/ha | 542.9 kg/ha | 10 |
| 1980s | 534.57 kg/ha | 285 kg/ha | 701.1 kg/ha | 10 |
| 1990s | 583.86 kg/ha | 571.4 kg/ha | 610.2 kg/ha | 5 |
Countries ranked near Benin
- 103 Albania 628.8 kg/ha compare
- 104 Indonesia 596.8 kg/ha compare
- 105 Kenya 586.4 kg/ha compare
- 107 Papua New Guinea 537.7 kg/ha compare
- 108 Guinea-Bissau 536.9 kg/ha compare
- 109 Ethiopia PDR 535.4 kg/ha compare
More agriculture & rural data for Benin
- Agriculture share gdp 22.92 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 22.92 (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
- Rural population 46.6% (2025)
- Rural population growth 0.7% (2025)
- Rural population 6.91 million (2025)
- Agriculture, forestry, and fishing, value added 22.9% (2025)
- Agriculture, forestry, and fishing, value added 5.63 billion current US$ (2025)
- Bananas — Production 20,973 t (2024)
Frequently asked questions
- What is other pulses n.e.c. — yield in Benin?
- Other pulses n.e.c. — yield in Benin was 576.9 kg/ha in 1994, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — yield recorded in Benin?
- The highest recorded value was 701.1 kg/ha in 1984.
- What is the lowest other pulses n.e.c. — yield recorded in Benin?
- The lowest recorded value was 213.4 kg/ha in 1973.
- How does Benin rank for other pulses n.e.c. — yield?
- Benin ranks 106th out of 124 countries with data for 1994.
- Is other pulses n.e.c. — yield rising or falling in Benin?
- Over the last ten years it is down 17.7%. The long-run trend across the full record is rising.
- Where does this Benin data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.