Other pulses n.e.c. — Production in South America
South America: Other pulses n.e.c. — Production was 2,541 t in 2024. ▼ Falling
Other pulses n.e.c. — Production in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other pulses n.e.c. — production in South America stood at 2,541 t.
The figure is down 37.5% on the previous year and down 9.9% over ten years.
Over the whole period, other pulses n.e.c. — production in South America peaked at 12,348 t in 1968 and was at its lowest, 1,754 t, in 1990.
That places South America 27th out of 27 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,712 t | 2,170 t | 12,348 t | 9 |
| 1970s | 4,004 t | 2,806 t | 5,642 t | 10 |
| 1980s | 2,640 t | 2,300 t | 3,492 t | 10 |
| 1990s | 2,883 t | 1,754 t | 3,769 t | 10 |
| 2000s | 2,147 t | 1,820 t | 2,718 t | 10 |
| 2010s | 2,919 t | 2,075 t | 3,616 t | 10 |
| 2020s | 2,901 t | 1,771 t | 4,063 t | 5 |
Countries ranked near South America
- 24 Malaysia 62,894 t compare
- 25 Guinea 58,233 t compare
- 26 Central African Republic 47,647 t compare
- 27 Afghanistan 44,920 t compare
- 28 Uzbekistan 44,522 t compare
- 29 Chad 43,112 t compare
- 30 Belgium 34,380 t compare
More agriculture & rural data for South America
- Bananas — Production 20.74 million t (2024)
- Unmanufactured tobacco — Production 747,608 t (2024)
- Bananas — Area harvested 1.00 million ha (2024)
- Tomatoes — Area harvested 132,585 ha (2024)
- Swine / pigs — Stocks 75.21 million An (2024)
- Tomatoes — Production 8.33 million t (2024)
- Unmanufactured tobacco — Area harvested 401,333 ha (2024)
- Tomatoes — Yield 62,811 kg/ha (2024)
- Cattle and Buffaloes — Stocks 390.62 million An (2024)
- Eggs Primary — Yield/Carcass Weight 13,793 g/An (2024)
Frequently asked questions
- What is other pulses n.e.c. — production in South America?
- Other pulses n.e.c. — production in South America was 2,541 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — production recorded in South America?
- The highest recorded value was 12,348 t in 1968.
- What is the lowest other pulses n.e.c. — production recorded in South America?
- The lowest recorded value was 1,754 t in 1990.
- How does South America rank for other pulses n.e.c. — production?
- South America ranks 27th out of 27 groups with data for 2024.
- Is other pulses n.e.c. — production rising or falling in South America?
- Over the last ten years it is down 9.9%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.