Other pulses n.e.c. — Area harvested in Cameroon

Cameroon: Other pulses n.e.c. — Area harvested was 2,703 ha in 2024. ▲ Rising

Latest (2024)
2,703 ha
Change on year
up 0.0%
World rank
77th
of 126 countries
All-time high
4,018 ha
in 1991
All-time low
1,600 ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Cameroon, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other pulses n.e.c. — area harvested in Cameroon stood at 2,703 ha.

That represents a change of down 9.1% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Cameroon peaked at 4,018 ha in 1991 and was at its lowest, 1,600 ha, in 1961.

Cameroon ranks 77th of 126 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,600 ha 1,600 ha 1,600 ha 9
1970s 1,600 ha 1,600 ha 1,600 ha 10
1980s 1,600 ha 1,600 ha 1,600 ha 10
1990s 3,494 ha 1,892 ha 4,018 ha 10
2000s 3,214 ha 2,637 ha 3,367 ha 10
2010s 2,922 ha 2,733 ha 3,200 ha 10
2020s 2,702 ha 2,697 ha 2,710 ha 5

Countries ranked near Cameroon

  1. 74 Türkiye 3,228 ha compare
  2. 75 Czechoslovakia 3,210 ha compare
  3. 76 Syrian Arab Republic 3,199 ha compare
  4. 78 Tajikistan 2,577 ha compare
  5. 79 Indonesia 2,497 ha compare
  6. 80 Czechia 2,190 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Cameroon?
Other pulses n.e.c. — area harvested in Cameroon was 2,703 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Cameroon?
The highest recorded value was 4,018 ha in 1991.
What is the lowest other pulses n.e.c. — area harvested recorded in Cameroon?
The lowest recorded value was 1,600 ha in 1961.
How does Cameroon rank for other pulses n.e.c. — area harvested?
Cameroon ranks 77th out of 126 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Cameroon?
Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.