Other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia
South-Eastern Asia: Other nuts (excluding wild edible nuts and groundnuts), in shell was 105.17 in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia is 105.17, measured in 2024.
Compared with earlier readings it is up 5.5% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia peaked at 110.18 in 2008 and was at its lowest, 2.69, in 1966.
South-Eastern Asia ranks 15th of 25 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 7.38 | — |
| 1962 | 3.5 | -52.6% |
| 1963 | 3.61 | +3.1% |
| 1964 | 3.46 | -4.2% |
| 1965 | 2.7 | -22.0% |
| 1966 | 2.69 | -0.4% |
| 1967 | 2.81 | +4.5% |
| 1968 | 3.15 | +12.1% |
| 1969 | 3.19 | +1.3% |
| 1970 | 3.96 | +24.1% |
| 1971 | 4.19 | +5.8% |
| 1972 | 4.4 | +5.0% |
| 1973 | 4.08 | -7.3% |
| 1974 | 4.97 | +21.8% |
| 1975 | 5.59 | +12.5% |
| 1976 | 7.19 | +28.6% |
| 1977 | 8.49 | +18.1% |
| 1978 | 7.89 | -7.1% |
| 1979 | 9.17 | +16.2% |
| 1980 | 9.01 | -1.7% |
| 1981 | 8.68 | -3.7% |
| 1982 | 11.69 | +34.7% |
| 1983 | 10.68 | -8.6% |
| 1984 | 32.57 | +205.0% |
| 1985 | 55.34 | +69.9% |
| 1986 | 35.02 | -36.7% |
| 1987 | 34.24 | -2.2% |
| 1988 | 33.34 | -2.6% |
| 1989 | 36.82 | +10.4% |
| 1990 | 43.28 | +17.5% |
| 1991 | 44.81 | +3.5% |
| 1992 | 45.91 | +2.5% |
| 1993 | 61.5 | +34.0% |
| 1994 | 66.84 | +8.7% |
| 1995 | 72.66 | +8.7% |
| 1996 | 78.73 | +8.4% |
| 1997 | 59.12 | -24.9% |
| 1998 | 71.4 | +20.8% |
| 1999 | 52.32 | -26.7% |
| 2000 | 79.59 | +52.1% |
| 2001 | 82.8 | +4.0% |
| 2002 | 94.63 | +14.3% |
| 2003 | 101.12 | +6.9% |
| 2004 | 100.18 | -0.9% |
| 2005 | 100.28 | +0.1% |
| 2006 | 105.74 | +5.4% |
| 2007 | 103.85 | -1.8% |
| 2008 | 110.18 | +6.1% |
| 2009 | 104.14 | -5.5% |
| 2010 | 92.14 | -11.5% |
| 2011 | 93.14 | +1.1% |
| 2012 | 92.11 | -1.1% |
| 2013 | 105.71 | +14.8% |
| 2014 | 99.68 | -5.7% |
| 2015 | 98.57 | -1.1% |
| 2016 | 101.75 | +3.2% |
| 2017 | 103.37 | +1.6% |
| 2018 | 104.99 | +1.6% |
| 2019 | 106.29 | +1.2% |
| 2020 | 105.62 | -0.6% |
| 2021 | 104.86 | -0.7% |
| 2022 | 105.09 | +0.2% |
| 2023 | 105.17 | +0.1% |
| 2024 | 105.17 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.61 | 2.69 | 7.38 | 9 |
| 1970s | 5.99 | 3.96 | 9.17 | 10 |
| 1980s | 26.74 | 8.68 | 55.34 | 10 |
| 1990s | 59.66 | 43.28 | 78.73 | 10 |
| 2000s | 98.25 | 79.59 | 110.18 | 10 |
| 2010s | 99.78 | 92.11 | 106.29 | 10 |
| 2020s | 105.18 | 104.86 | 105.62 | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Vegetables Primary — Production, annual growth rate 0.7379 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.72 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3498 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.94 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.58 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6205 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in South-Eastern Asia was 105.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in South-Eastern Asia?
- The highest recorded value was 110.18 in 2008.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in South-Eastern Asia?
- The lowest recorded value was 2.69 in 1966.
- How does South-Eastern Asia rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- South-Eastern Asia ranks 15th out of 25 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in South-Eastern Asia?
- Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.