Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa
Eastern Africa: Other nuts (excluding wild edible nuts and groundnuts), in shell was 101.52 in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Africa recorded 101.52 for other nuts (excluding wild edible nuts and groundnuts), in shell in 2024.
The figure is down 2.8% on the previous year and up 3.2% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa peaked at 109.04 in 2020 and was at its lowest, 13.45, in 1961.
That places Eastern Africa 21st out of 25 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 13.45 | — |
| 1962 | 13.8 | +2.6% |
| 1963 | 14.21 | +3.0% |
| 1964 | 14.5 | +2.0% |
| 1965 | 14.86 | +2.5% |
| 1966 | 15.44 | +3.9% |
| 1967 | 15.8 | +2.3% |
| 1968 | 16.15 | +2.2% |
| 1969 | 16.5 | +2.2% |
| 1970 | 16.87 | +2.2% |
| 1971 | 17.52 | +3.9% |
| 1972 | 19.35 | +10.4% |
| 1973 | 21.17 | +9.4% |
| 1974 | 22.41 | +5.9% |
| 1975 | 24.24 | +8.2% |
| 1976 | 23.14 | -4.5% |
| 1977 | 25.57 | +10.5% |
| 1978 | 26.78 | +4.7% |
| 1979 | 28.68 | +7.1% |
| 1980 | 30.11 | +5.0% |
| 1981 | 33.35 | +10.8% |
| 1982 | 36.59 | +9.7% |
| 1983 | 38.12 | +4.2% |
| 1984 | 39.61 | +3.9% |
| 1985 | 40.64 | +2.6% |
| 1986 | 41.35 | +1.7% |
| 1987 | 41.46 | +0.3% |
| 1988 | 42.61 | +2.8% |
| 1989 | 43.17 | +1.3% |
| 1990 | 37.01 | -14.3% |
| 1991 | 42.69 | +15.3% |
| 1992 | 44.36 | +3.9% |
| 1993 | 45.88 | +3.4% |
| 1994 | 47.76 | +4.1% |
| 1995 | 52.17 | +9.2% |
| 1996 | 54.14 | +3.8% |
| 1997 | 56.25 | +3.9% |
| 1998 | 61.93 | +10.1% |
| 1999 | 62.36 | +0.7% |
| 2000 | 65.99 | +5.8% |
| 2001 | 70.65 | +7.1% |
| 2002 | 71.83 | +1.7% |
| 2003 | 75.85 | +5.6% |
| 2004 | 79.19 | +4.4% |
| 2005 | 81.37 | +2.8% |
| 2006 | 82.43 | +1.3% |
| 2007 | 85.93 | +4.2% |
| 2008 | 67.93 | -20.9% |
| 2009 | 65.31 | -3.9% |
| 2010 | 90.01 | +37.8% |
| 2011 | 92.13 | +2.4% |
| 2012 | 93.92 | +1.9% |
| 2013 | 96.62 | +2.9% |
| 2014 | 98.4 | +1.8% |
| 2015 | 100.1 | +1.7% |
| 2016 | 101.5 | +1.4% |
| 2017 | 104.92 | +3.4% |
| 2018 | 107.86 | +2.8% |
| 2019 | 107.39 | -0.4% |
| 2020 | 109.04 | +1.5% |
| 2021 | 105.89 | -2.9% |
| 2022 | 104.8 | -1.0% |
| 2023 | 104.47 | -0.3% |
| 2024 | 101.52 | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.97 | 13.45 | 16.5 | 9 |
| 1970s | 22.57 | 16.87 | 28.68 | 10 |
| 1980s | 38.7 | 30.11 | 43.17 | 10 |
| 1990s | 50.45 | 37.01 | 62.36 | 10 |
| 2000s | 74.65 | 65.31 | 85.93 | 10 |
| 2010s | 99.28 | 90.01 | 107.86 | 10 |
| 2020s | 105.14 | 101.52 | 109.04 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Meat of pig with the bone, fresh or chilled — Production, annual 7.96 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -0.4094 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.25 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa was 101.52 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The highest recorded value was 109.04 in 2020.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The lowest recorded value was 13.45 in 1961.
- How does Eastern Africa rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Eastern Africa ranks 21st out of 25 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Eastern Africa?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.