Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa
Eastern Africa: Other nuts (excluding wild edible nuts and groundnuts), in shell was 80.17 in 2024. ▲ Rising
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa stood at 80.17.
That represents a change of down 5.3% on the previous year and down 20.6% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa peaked at 107.72 in 2004 and was at its lowest, 60.74, in 1970.
That places Eastern Africa 24th out of 25 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 62.37 | — |
| 1962 | 62.3 | -0.1% |
| 1963 | 62.44 | +0.2% |
| 1964 | 61.98 | -0.7% |
| 1965 | 61.71 | -0.4% |
| 1966 | 62.38 | +1.1% |
| 1967 | 62.03 | -0.6% |
| 1968 | 61.6 | -0.7% |
| 1969 | 61.15 | -0.7% |
| 1970 | 60.74 | -0.7% |
| 1971 | 61.29 | +0.9% |
| 1972 | 65.82 | +7.4% |
| 1973 | 70.01 | +6.4% |
| 1974 | 71.99 | +2.8% |
| 1975 | 75.65 | +5.1% |
| 1976 | 70.13 | -7.3% |
| 1977 | 75.38 | +7.5% |
| 1978 | 76.68 | +1.7% |
| 1979 | 79.71 | +4.0% |
| 1980 | 81.35 | +2.1% |
| 1981 | 87.53 | +7.6% |
| 1982 | 93.11 | +6.4% |
| 1983 | 94.11 | +1.1% |
| 1984 | 94.97 | +0.9% |
| 1985 | 94.56 | -0.4% |
| 1986 | 93.35 | -1.3% |
| 1987 | 90.82 | -2.7% |
| 1988 | 90.67 | -0.2% |
| 1989 | 89.34 | -1.5% |
| 1990 | 74.43 | -16.7% |
| 1991 | 83.49 | +12.2% |
| 1992 | 84.42 | +1.1% |
| 1993 | 84.9 | +0.6% |
| 1994 | 86.23 | +1.6% |
| 1995 | 91.84 | +6.5% |
| 1996 | 92.43 | +0.6% |
| 1997 | 93.17 | +0.8% |
| 1998 | 99.73 | +7.0% |
| 1999 | 97.68 | -2.1% |
| 2000 | 100.54 | +2.9% |
| 2001 | 104.68 | +4.1% |
| 2002 | 103.48 | -1.1% |
| 2003 | 106.19 | +2.6% |
| 2004 | 107.72 | +1.4% |
| 2005 | 107.55 | -0.2% |
| 2006 | 105.87 | -1.6% |
| 2007 | 107.24 | +1.3% |
| 2008 | 82.36 | -23.2% |
| 2009 | 76.95 | -6.6% |
| 2010 | 103.06 | +33.9% |
| 2011 | 102.59 | -0.5% |
| 2012 | 101.77 | -0.8% |
| 2013 | 101.83 | +0.1% |
| 2014 | 100.99 | -0.8% |
| 2015 | 100.11 | -0.9% |
| 2016 | 98.91 | -1.2% |
| 2017 | 99.64 | +0.7% |
| 2018 | 99.78 | +0.1% |
| 2019 | 96.68 | -3.1% |
| 2020 | 95.55 | -1.2% |
| 2021 | 90.37 | -5.4% |
| 2022 | 87.17 | -3.5% |
| 2023 | 84.66 | -2.9% |
| 2024 | 80.17 | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62 | 61.15 | 62.44 | 9 |
| 1970s | 70.74 | 60.74 | 79.71 | 10 |
| 1980s | 90.98 | 81.35 | 94.97 | 10 |
| 1990s | 88.83 | 74.43 | 99.73 | 10 |
| 2000s | 100.26 | 76.95 | 107.72 | 10 |
| 2010s | 100.54 | 96.68 | 103.06 | 10 |
| 2020s | 87.58 | 80.17 | 95.55 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa was 80.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The highest recorded value was 107.72 in 2004.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The lowest recorded value was 60.74 in 1970.
- How does Eastern Africa rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Eastern Africa ranks 24th out of 25 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Eastern Africa?
- Over the last ten years it is down 20.6%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.