Other nuts (excluding wild edible nuts and groundnuts), in shell in Central America
Central America: Other nuts (excluding wild edible nuts and groundnuts), in shell was 95.43 in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other nuts (excluding wild edible nuts and groundnuts), in shell in Central America stood at 95.43.
Compared with earlier readings it is down 1.3% on the previous year and down 4.4% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Central America peaked at 102.23 in 2015 and was at its lowest, 9.91, in 1962.
Central America ranks 15th of 25 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Central America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.42 | — |
| 1962 | 9.91 | -20.2% |
| 1963 | 11.13 | +12.3% |
| 1964 | 11.45 | +2.9% |
| 1965 | 17.46 | +52.5% |
| 1966 | 17.32 | -0.8% |
| 1967 | 15.09 | -12.9% |
| 1968 | 16.79 | +11.3% |
| 1969 | 16.14 | -3.9% |
| 1970 | 22.8 | +41.3% |
| 1971 | 27.19 | +19.3% |
| 1972 | 22.44 | -17.5% |
| 1973 | 25.34 | +12.9% |
| 1974 | 28.76 | +13.5% |
| 1975 | 27.49 | -4.4% |
| 1976 | 23.68 | -13.9% |
| 1977 | 22.26 | -6.0% |
| 1978 | 30.63 | +37.6% |
| 1979 | 35.1 | +14.6% |
| 1980 | 25.17 | -28.3% |
| 1981 | 33.16 | +31.7% |
| 1982 | 27.48 | -17.1% |
| 1983 | 37.32 | +35.8% |
| 1984 | 33.68 | -9.8% |
| 1985 | 32.98 | -2.1% |
| 1986 | 38.72 | +17.4% |
| 1987 | 44.27 | +14.3% |
| 1988 | 41.46 | -6.3% |
| 1989 | 41.77 | +0.7% |
| 1990 | 53.04 | +27.0% |
| 1991 | 57.99 | +9.3% |
| 1992 | 60.81 | +4.9% |
| 1993 | 64.01 | +5.3% |
| 1994 | 58.45 | -8.7% |
| 1995 | 63.8 | +9.2% |
| 1996 | 63.5 | -0.5% |
| 1997 | 65.63 | +3.4% |
| 1998 | 72.42 | +10.3% |
| 1999 | 72.89 | +0.6% |
| 2000 | 68.33 | -6.3% |
| 2001 | 73.87 | +8.1% |
| 2002 | 73.11 | -1.0% |
| 2003 | 94.4 | +29.1% |
| 2004 | 86.16 | -8.7% |
| 2005 | 85.02 | -1.3% |
| 2006 | 89.53 | +5.3% |
| 2007 | 90.53 | +1.1% |
| 2008 | 93.82 | +3.6% |
| 2009 | 98.91 | +5.4% |
| 2010 | 99.73 | +0.8% |
| 2011 | 96.43 | -3.3% |
| 2012 | 97.34 | +0.9% |
| 2013 | 98.71 | +1.4% |
| 2014 | 99.87 | +1.2% |
| 2015 | 102.23 | +2.4% |
| 2016 | 97.91 | -4.2% |
| 2017 | 99.96 | +2.1% |
| 2018 | 101.17 | +1.2% |
| 2019 | 98.12 | -3.0% |
| 2020 | 100.29 | +2.2% |
| 2021 | 98.09 | -2.2% |
| 2022 | 97.13 | -1.0% |
| 2023 | 96.69 | -0.5% |
| 2024 | 95.43 | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.19 | 9.91 | 17.46 | 9 |
| 1970s | 26.57 | 22.26 | 35.1 | 10 |
| 1980s | 35.6 | 25.17 | 44.27 | 10 |
| 1990s | 63.25 | 53.04 | 72.89 | 10 |
| 2000s | 85.37 | 68.33 | 98.91 | 10 |
| 2010s | 99.15 | 96.43 | 102.23 | 10 |
| 2020s | 97.53 | 95.43 | 100.29 | 5 |
Countries ranked near Central America
- 12 Belarus 112.26 compare
- 13 Morocco 110.52 compare
- 14 South Africa 109.27 compare
- 15 China 102.77 compare
- 16 China, mainland 102.72 compare
- 17 Republic of Korea 102.39 compare
- 18 Slovenia 101.94 compare
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Producing 4.42 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3756 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.7 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Central America?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Central America was 95.43 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Central America?
- The highest recorded value was 102.23 in 2015.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Central America?
- The lowest recorded value was 9.91 in 1962.
- How does Central America rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Central America ranks 15th out of 25 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Central America?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.