Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa
Eastern Africa: Other nuts (excluding wild edible nuts and groundnuts), in shell was 81,790 ha in 2024. ◆ Volatile
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa stood at 81,790 ha.
The figure is up 0.5% on the previous year and up 1.8% over ten years.
Over the whole period, other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa peaked at 84,412 ha in 2008 and was at its lowest, 5,200 ha, in 1961.
That places Eastern Africa 13th out of 27 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,200 ha | — |
| 1962 | 5,300 ha | +1.9% |
| 1963 | 5,400 ha | +1.9% |
| 1964 | 5,500 ha | +1.9% |
| 1965 | 5,600 ha | +1.8% |
| 1966 | 5,800 ha | +3.6% |
| 1967 | 5,900 ha | +1.7% |
| 1968 | 6,000 ha | +1.7% |
| 1969 | 6,100 ha | +1.7% |
| 1970 | 6,260 ha | +2.6% |
| 1971 | 6,380 ha | +1.9% |
| 1972 | 6,400 ha | +0.3% |
| 1973 | 6,500 ha | +1.6% |
| 1974 | 6,620 ha | +1.8% |
| 1975 | 6,760 ha | +2.1% |
| 1976 | 6,900 ha | +2.1% |
| 1977 | 7,000 ha | +1.4% |
| 1978 | 7,100 ha | +1.4% |
| 1979 | 7,470 ha | +5.2% |
| 1980 | 7,900 ha | +5.8% |
| 1981 | 8,680 ha | +9.9% |
| 1982 | 9,230 ha | +6.3% |
| 1983 | 9,730 ha | +5.4% |
| 1984 | 10,300 ha | +5.9% |
| 1985 | 69,050 ha | +570.4% |
| 1986 | 69,150 ha | +0.1% |
| 1987 | 69,150 ha | +0.0% |
| 1988 | 69,830 ha | +1.0% |
| 1989 | 69,690 ha | -0.2% |
| 1990 | 69,700 ha | +0.0% |
| 1991 | 68,630 ha | -1.5% |
| 1992 | 67,340 ha | -1.9% |
| 1993 | 68,270 ha | +1.4% |
| 1994 | 68,591 ha | +0.5% |
| 1995 | 71,181 ha | +3.8% |
| 1996 | 72,329 ha | +1.6% |
| 1997 | 72,840 ha | +0.7% |
| 1998 | 73,787 ha | +1.3% |
| 1999 | 72,758 ha | -1.4% |
| 2000 | 73,601 ha | +1.2% |
| 2001 | 79,333 ha | +7.8% |
| 2002 | 77,951 ha | -1.7% |
| 2003 | 79,601 ha | +2.1% |
| 2004 | 81,927 ha | +2.9% |
| 2005 | 81,765 ha | -0.2% |
| 2006 | 82,600 ha | +1.0% |
| 2007 | 83,046 ha | +0.5% |
| 2008 | 84,412 ha | +1.6% |
| 2009 | 79,084 ha | -6.3% |
| 2010 | 79,516 ha | +0.5% |
| 2011 | 80,001 ha | +0.6% |
| 2012 | 81,638 ha | +2.0% |
| 2013 | 82,218 ha | +0.7% |
| 2014 | 80,373 ha | -2.2% |
| 2015 | 78,881 ha | -1.9% |
| 2016 | 82,127 ha | +4.1% |
| 2017 | 83,453 ha | +1.6% |
| 2018 | 82,657 ha | -1.0% |
| 2019 | 82,318 ha | -0.4% |
| 2020 | 81,995 ha | -0.4% |
| 2021 | 81,788 ha | -0.3% |
| 2022 | 81,408 ha | -0.5% |
| 2023 | 81,351 ha | -0.1% |
| 2024 | 81,790 ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,644 ha | 5,200 ha | 6,100 ha | 9 |
| 1970s | 6,739 ha | 6,260 ha | 7,470 ha | 10 |
| 1980s | 39,271 ha | 7,900 ha | 69,830 ha | 10 |
| 1990s | 70,543 ha | 67,340 ha | 73,787 ha | 10 |
| 2000s | 80,332 ha | 73,601 ha | 84,412 ha | 10 |
| 2010s | 81,318 ha | 78,881 ha | 83,453 ha | 10 |
| 2020s | 81,666 ha | 81,351 ha | 81,995 ha | 5 |
Countries ranked near Eastern Africa
- 10 Türkiye 1,169 ha compare
- 11 South Africa 15,175 ha compare
- 12 Thailand 11,614 ha compare
- 13 Papua New Guinea 10,477 ha compare
- 14 Ghana 9,865 ha compare
- 15 Zimbabwe 9,807 ha compare
- 16 Republic of Korea 9,058 ha compare
More agriculture & rural data for Eastern Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 13.51 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -4.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.1813 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 6.26 % change on previous year (2024)
Frequently asked questions
- What is other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa?
- Other nuts (excluding wild edible nuts and groundnuts), in shell in Eastern Africa was 81,790 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The highest recorded value was 84,412 ha in 2008.
- What is the lowest other nuts (excluding wild edible nuts and groundnuts), in shell recorded in Eastern Africa?
- The lowest recorded value was 5,200 ha in 1961.
- How does Eastern Africa rank for other nuts (excluding wild edible nuts and groundnuts), in shell?
- Eastern Africa ranks 13th out of 27 groups with data for 2024.
- Is other nuts (excluding wild edible nuts and groundnuts), in shell rising or falling in Eastern Africa?
- Over the last ten years it is up 1.8%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.