Other meat of mammals, fresh or chilled — Gross Production Index in Greece
Greece: Other meat of mammals, fresh or chilled — Gross Production Index was 89.65 in 2017. ◆ Volatile
Other meat of mammals, fresh or chilled — Gross Production Index in Greece, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for other meat of mammals, fresh or chilled — gross production index in Greece is 89.65, measured in 2017.
The figure is down 4.1% on the previous year and down 46.2% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross production index in Greece peaked at 576.8 in 1997 and was at its lowest, 11.54, in 1966.
That places Greece 48th out of 50 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other meat of mammals, fresh or chilled — Gross Production Index in Greece, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 57.68 | — |
| 1962 | 103.82 | +80.0% |
| 1963 | 103.82 | +0.0% |
| 1964 | 80.75 | -22.2% |
| 1965 | 34.61 | -57.1% |
| 1966 | 11.54 | -66.7% |
| 1967 | 11.54 | +0.0% |
| 1968 | 11.54 | +0.0% |
| 1969 | 11.54 | +0.0% |
| 1970 | 11.54 | +0.0% |
| 1971 | 11.54 | +0.0% |
| 1972 | 11.54 | +0.0% |
| 1973 | 11.54 | +0.0% |
| 1974 | 138.43 | +1099.6% |
| 1975 | 46.14 | -66.7% |
| 1976 | 46.14 | +0.0% |
| 1977 | 46.14 | +0.0% |
| 1978 | 46.14 | +0.0% |
| 1979 | 46.14 | +0.0% |
| 1980 | 46.14 | +0.0% |
| 1981 | 46.14 | +0.0% |
| 1982 | 46.14 | +0.0% |
| 1983 | 46.14 | +0.0% |
| 1984 | 46.14 | +0.0% |
| 1985 | 46.14 | +0.0% |
| 1986 | 46.14 | +0.0% |
| 1987 | 80.75 | +75.0% |
| 1988 | 80.75 | +0.0% |
| 1989 | 138.43 | +71.4% |
| 1990 | 126.9 | -8.3% |
| 1991 | 230.72 | +81.8% |
| 1992 | 248.3 | +7.6% |
| 1993 | 260.97 | +5.1% |
| 1994 | 311.47 | +19.4% |
| 1995 | 268.83 | -13.7% |
| 1996 | 288.4 | +7.3% |
| 1997 | 576.8 | +100.0% |
| 1998 | 230.72 | -60.0% |
| 1999 | 115.36 | -50.0% |
| 2000 | 148.85 | +29.0% |
| 2001 | 145.53 | -2.2% |
| 2002 | 142.26 | -2.2% |
| 2003 | 172.64 | +21.4% |
| 2004 | 168.18 | -2.6% |
| 2005 | 174.53 | +3.8% |
| 2006 | 170.87 | -2.1% |
| 2007 | 166.6 | -2.5% |
| 2008 | 126.9 | -23.8% |
| 2009 | 149.97 | +18.2% |
| 2010 | 57.68 | -61.5% |
| 2011 | 57.68 | +0.0% |
| 2012 | 83.7 | +45.1% |
| 2013 | 108.92 | +30.1% |
| 2014 | 110.84 | +1.8% |
| 2015 | 95.65 | -13.7% |
| 2016 | 93.51 | -2.2% |
| 2017 | 89.65 | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.43 | 11.54 | 103.82 | 9 |
| 1970s | 41.53 | 11.54 | 138.43 | 10 |
| 1980s | 62.29 | 46.14 | 138.43 | 10 |
| 1990s | 265.85 | 115.36 | 576.8 | 10 |
| 2000s | 156.63 | 126.9 | 174.53 | 10 |
| 2010s | 87.2 | 57.68 | 110.84 | 8 |
Countries ranked near Greece
- 45 Uzbekistan 93.46 compare
- 46 France 91.9 compare
- 47 United Kingdom of Great Britain and Northern Ireland 90.8 compare
- 49 Tajikistan 86.83 compare
- 50 Norway 82.57 compare
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross production index in Greece?
- Other meat of mammals, fresh or chilled — gross production index in Greece was 89.65 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross production index recorded in Greece?
- The highest recorded value was 576.8 in 1997.
- What is the lowest other meat of mammals, fresh or chilled — gross production index recorded in Greece?
- The lowest recorded value was 11.54 in 1966.
- How does Greece rank for other meat of mammals, fresh or chilled — gross production index?
- Greece ranks 48th out of 50 countries with data for 2017.
- Is other meat of mammals, fresh or chilled — gross production index rising or falling in Greece?
- Over the last ten years it is down 46.2%. The long-run trend across the full record is volatile.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.