Other fruits, n.e.c. — Yield in Togo

Togo: Other fruits, n.e.c. — Yield was 5,699 kg/ha in 2024. ▲ Rising

Latest (2024)
5,699 kg/ha
Change on year
up 0.5%
World rank
94th
of 168 countries
All-time high
6,026 kg/ha
in 2010
All-time low
5,086 kg/ha
in 1991
Years of data
40
1985–2024

Other fruits, n.e.c. — Yield in Togo, 1985–2024

02.0k4.0k6.0k1985200420241985: 5.3k kg/ha1986: 5.4k kg/ha1987: 5.7k kg/ha1988: 5.7k kg/ha1989: 5.7k kg/ha1990: 5.8k kg/ha1991: 5.1k kg/ha1992: 5.1k kg/ha1993: 5.2k kg/ha1994: 5.2k kg/ha1995: 5.2k kg/ha1996: 5.3k kg/ha1997: 5.3k kg/ha1998: 5.3k kg/ha1999: 5.4k kg/ha2000: 5.4k kg/ha2001: 5.4k kg/ha2002: 5.5k kg/ha2003: 5.5k kg/ha2004: 5.5k kg/ha2005: 5.7k kg/ha2006: 5.6k kg/ha2007: 5.7k kg/ha2008: 5.1k kg/ha2009: 5.5k kg/ha2010: 6.0k kg/ha2011: 6.0k kg/ha2012: 5.8k kg/ha2013: 5.8k kg/ha2014: 5.9k kg/ha2015: 5.9k kg/ha2016: 5.9k kg/ha2017: 5.7k kg/ha2018: 5.7k kg/ha2019: 5.8k kg/ha2020: 5.6k kg/ha2021: 5.7k kg/ha2022: 5.7k kg/ha2023: 5.7k kg/ha2024: 5.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other fruits, n.e.c. — yield in Togo is 5,699 kg/ha, measured in 2024.

The figure is up 0.5% on the previous year and down 2.7% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Togo peaked at 6,026 kg/ha in 2010 and was at its lowest, 5,086 kg/ha, in 1991.

Togo ranks 94th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 5,571 kg/ha 5,286 kg/ha 5,714 kg/ha 5
1990s 5,282 kg/ha 5,086 kg/ha 5,838 kg/ha 10
2000s 5,479 kg/ha 5,108 kg/ha 5,694 kg/ha 10
2010s 5,866 kg/ha 5,683 kg/ha 6,026 kg/ha 10
2020s 5,676 kg/ha 5,587 kg/ha 5,715 kg/ha 5

Countries ranked near Togo

  1. 91 Sri Lanka 5,967 kg/ha compare
  2. 92 South Sudan 5,844 kg/ha compare
  3. 93 Trinidad and Tobago 5,831 kg/ha compare
  4. 95 Sudan (former) 5,608 kg/ha compare
  5. 96 Sierra Leone 5,586 kg/ha compare
  6. 97 Burkina Faso 5,584 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is other fruits, n.e.c. — yield in Togo?
Other fruits, n.e.c. — yield in Togo was 5,699 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Togo?
The highest recorded value was 6,026 kg/ha in 2010.
What is the lowest other fruits, n.e.c. — yield recorded in Togo?
The lowest recorded value was 5,086 kg/ha in 1991.
How does Togo rank for other fruits, n.e.c. — yield?
Togo ranks 94th out of 168 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Togo?
Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.