Other fruits, n.e.c. — Yield in Gambia

Gambia: Other fruits, n.e.c. — Yield was 5,035 kg/ha in 2024. ▲ Rising

Latest (2024)
5,035 kg/ha
Change on year
down 0.3%
World rank
108th
of 168 countries
All-time high
5,554 kg/ha
in 2007
All-time low
3,742 kg/ha
in 1991
Years of data
40
1985–2024

Other fruits, n.e.c. — Yield in Gambia, 1985–2024

02.0k4.0k6.0k1985200420241985: 4.8k kg/ha1986: 4.8k kg/ha1987: 4.8k kg/ha1988: 4.8k kg/ha1989: 4.8k kg/ha1990: 4.9k kg/ha1991: 3.7k kg/ha1992: 3.8k kg/ha1993: 3.9k kg/ha1994: 4.0k kg/ha1995: 4.1k kg/ha1996: 4.2k kg/ha1997: 4.2k kg/ha1998: 4.3k kg/ha1999: 4.4k kg/ha2000: 4.4k kg/ha2001: 4.5k kg/ha2002: 4.6k kg/ha2003: 4.6k kg/ha2004: 4.7k kg/ha2005: 4.7k kg/ha2006: 4.7k kg/ha2007: 5.6k kg/ha2008: 4.8k kg/ha2009: 4.8k kg/ha2010: 4.9k kg/ha2011: 5.0k kg/ha2012: 5.0k kg/ha2013: 5.1k kg/ha2014: 5.1k kg/ha2015: 5.2k kg/ha2016: 4.9k kg/ha2017: 5.1k kg/ha2018: 5.2k kg/ha2019: 4.9k kg/ha2020: 5.1k kg/ha2021: 5.0k kg/ha2022: 5.0k kg/ha2023: 5.0k kg/ha2024: 5.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other fruits, n.e.c. — yield in Gambia stood at 5,035 kg/ha.

That represents a change of down 0.3% on the previous year and down 1.5% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Gambia peaked at 5,554 kg/ha in 2007 and was at its lowest, 3,742 kg/ha, in 1991.

Gambia ranks 108th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 4,800 kg/ha 4,800 kg/ha 4,800 kg/ha 5
1990s 4,162 kg/ha 3,742 kg/ha 4,905 kg/ha 10
2000s 4,737 kg/ha 4,438 kg/ha 5,554 kg/ha 10
2010s 5,032 kg/ha 4,898 kg/ha 5,164 kg/ha 10
2020s 5,046 kg/ha 5,011 kg/ha 5,087 kg/ha 5

Countries ranked near Gambia

  1. 105 Malta 5,151 kg/ha compare
  2. 106 Malawi 5,112 kg/ha compare
  3. 107 Tunisia 5,109 kg/ha compare
  4. 109 Congo 4,976 kg/ha compare
  5. 110 Comoros 4,916 kg/ha compare
  6. 111 Mali 4,900 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is other fruits, n.e.c. — yield in Gambia?
Other fruits, n.e.c. — yield in Gambia was 5,035 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Gambia?
The highest recorded value was 5,554 kg/ha in 2007.
What is the lowest other fruits, n.e.c. — yield recorded in Gambia?
The lowest recorded value was 3,742 kg/ha in 1991.
How does Gambia rank for other fruits, n.e.c. — yield?
Gambia ranks 108th out of 168 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Gambia?
Over the last ten years it is down 1.5%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/gambia-the/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.