Other fruits, n.e.c. — Yield in Congo

Congo: Other fruits, n.e.c. — Yield was 4,976 kg/ha in 2024. ▲ Rising

Latest (2024)
4,976 kg/ha
Change on year
up 0.0%
World rank
109th
of 168 countries
All-time high
5,091 kg/ha
in 2010
All-time low
3,571 kg/ha
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Yield in Congo, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other fruits, n.e.c. — yield in Congo stood at 4,976 kg/ha.

That represents a change of up 0.2% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Congo peaked at 5,091 kg/ha in 2010 and was at its lowest, 3,571 kg/ha, in 1961.

Congo ranks 109th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,614 kg/ha 3,571 kg/ha 3,667 kg/ha 9
1970s 3,783 kg/ha 3,667 kg/ha 3,889 kg/ha 10
1980s 4,045 kg/ha 3,889 kg/ha 4,359 kg/ha 10
1990s 4,480 kg/ha 4,000 kg/ha 5,000 kg/ha 10
2000s 4,937 kg/ha 4,799 kg/ha 5,000 kg/ha 10
2010s 4,964 kg/ha 4,732 kg/ha 5,091 kg/ha 10
2020s 4,975 kg/ha 4,974 kg/ha 4,977 kg/ha 5

Countries ranked near Congo

  1. 106 Malawi 5,112 kg/ha compare
  2. 107 Tunisia 5,109 kg/ha compare
  3. 108 Gambia 5,035 kg/ha compare
  4. 110 Comoros 4,916 kg/ha compare
  5. 111 Mali 4,900 kg/ha compare
  6. 112 Belize 4,875 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is other fruits, n.e.c. — yield in Congo?
Other fruits, n.e.c. — yield in Congo was 4,976 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Congo?
The highest recorded value was 5,091 kg/ha in 2010.
What is the lowest other fruits, n.e.c. — yield recorded in Congo?
The lowest recorded value was 3,571 kg/ha in 1961.
How does Congo rank for other fruits, n.e.c. — yield?
Congo ranks 109th out of 168 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Congo?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.