Other fruits, n.e.c. — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Other fruits, n.e.c. — Production was 82,807 t in 2024. ▲ Rising

Latest (2024)
82,807 t
Change on year
down 0.5%
World rank
13th
of 19 countries
All-time high
144,889 t
in 2001
All-time low
32,199 t
in 1982
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Venezuela (Bolivarian Republic of), 1961–2024

25.0k50.0k75.0k100.0k125.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other fruits, n.e.c. — production in Venezuela (Bolivarian Republic of) is 82,807 t, measured in 2024.

That represents a change of down 0.5% on the previous year and down 8.8% over ten years.

Over the whole period, other fruits, n.e.c. — production in Venezuela (Bolivarian Republic of) peaked at 144,889 t in 2001 and was at its lowest, 32,199 t, in 1982.

The long-run direction has been consistently rising across the 64 years of available data.

Other fruits, n.e.c. — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Other fruits, n.e.c. — Production in Venezuela (Bolivarian Republic of), 1961 to 2024.
Year t Change
1961 32,460 t
1962 33,932 t +4.5%
1963 35,358 t +4.2%
1964 36,721 t +3.9%
1965 38,003 t +3.5%
1966 39,179 t +3.1%
1967 40,306 t +2.9%
1968 41,543 t +3.1%
1969 43,493 t +4.7%
1970 45,435 t +4.5%
1971 48,341 t +6.4%
1972 51,162 t +5.8%
1973 42,376 t -17.2%
1974 44,864 t +5.9%
1975 47,306 t +5.4%
1976 54,779 t +15.8%
1977 47,400 t -13.5%
1978 41,620 t -12.2%
1979 42,870 t +3.0%
1980 51,532 t +20.2%
1981 57,514 t +11.6%
1982 32,199 t -44.0%
1983 35,201 t +9.3%
1984 49,717 t +41.2%
1985 33,675 t -32.3%
1986 34,016 t +1.0%
1987 35,402 t +4.1%
1988 36,080 t +1.9%
1989 38,584 t +6.9%
1990 39,700 t +2.9%
1991 42,411 t +6.8%
1992 41,000 t -3.3%
1993 42,545 t +3.8%
1994 41,630 t -2.2%
1995 41,165 t -1.1%
1996 35,144 t -14.6%
1997 36,080 t +2.7%
1998 48,783 t +35.2%
1999 74,113 t +51.9%
2000 139,794 t +88.6%
2001 144,889 t +3.6%
2002 131,298 t -9.4%
2003 114,677 t -12.7%
2004 91,211 t -20.5%
2005 123,621 t +35.5%
2006 121,000 t -2.1%
2007 118,013 t -2.5%
2008 120,000 t +1.7%
2009 112,860 t -5.9%
2010 107,241 t -5.0%
2011 96,555 t -10.0%
2012 94,121 t -2.5%
2013 103,143 t +9.6%
2014 90,841 t -11.9%
2015 92,254 t +1.6%
2016 101,238 t +9.7%
2017 83,362 t -17.7%
2018 66,954 t -19.7%
2019 83,851 t +25.2%
2020 78,055 t -6.9%
2021 85,214 t +9.2%
2022 83,605 t -1.9%
2023 83,206 t -0.5%
2024 82,807 t -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,888 t 32,460 t 43,493 t 9
1970s 46,615 t 41,620 t 54,779 t 10
1980s 40,392 t 32,199 t 57,514 t 10
1990s 44,257 t 35,144 t 74,113 t 10
2000s 121,736 t 91,211 t 144,889 t 10
2010s 91,956 t 66,954 t 107,241 t 10
2020s 82,577 t 78,055 t 85,214 t 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 10 Colombia 1.02 million t compare
  2. 10 United Republic of Tanzania 202,246 t compare
  3. 11 Bangladesh 900,000 t compare
  4. 11 Democratic Republic of the Congo 90,833 t compare
  5. 12 Mexico 530,885 t compare
  6. 12 Syrian Arab Republic 83,610 t compare
  7. 13 Egypt 498,644 t compare
  8. 14 Lao People's Democratic Republic 50,121 t compare
  9. 14 Sudan (former) 476,740 t compare
  10. 15 South Sudan 399,657 t compare
  11. 15 Polynesia 9,176 t compare
  12. 16 Bolivia (Plurinational State of) 3,060 t compare
  13. 16 Costa Rica 369,112 t compare

See the full ranking of 205 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is other fruits, n.e.c. — production in Venezuela (Bolivarian Republic of)?
Other fruits, n.e.c. — production in Venezuela (Bolivarian Republic of) was 82,807 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 144,889 t in 2001.
What is the lowest other fruits, n.e.c. — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 32,199 t in 1982.
How does Venezuela (Bolivarian Republic of) rank for other fruits, n.e.c. — production?
Venezuela (Bolivarian Republic of) ranks 13th out of 19 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 8.8%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.