Egypt vs South Sudan: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Egypt
- South Sudan
How they compare
Egypt currently reports 498,644 t against 399,657 t in South Sudan, a difference of 98,987 t.
That makes Egypt's figure about 1.2 times South Sudan's.
Across all 13 years both countries report, Egypt has been ahead every year.
Egypt ranks 20th and South Sudan ranks 23rd of 211 countries.
Egypt has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Egypt | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 482,129 t | 375,972 t | 106,158 t | Egypt |
| 2020s | 493,640 t | 399,724 t | 93,916 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Egypt or South Sudan?
- Egypt, at 498,644 t against 399,657 t in South Sudan as of 2024.
- What is the difference in other fruits, n.e.c. — production between Egypt and South Sudan?
- 98,987 t, with Egypt ahead.
- How many years of comparable data are there for Egypt and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Egypt and South Sudan rank globally for other fruits, n.e.c. — production?
- Egypt ranks 20th and South Sudan ranks 23rd of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.