Other fruits, n.e.c. β€” Production in Azerbaijan, Republic of

Azerbaijan, Republic of: Other fruits, n.e.c. β€” Production was 187,297 t in 2024. β–² Rising

Latest (2024)
187,297 t
Change on year
down 0.4%
World rank
27th
of 155 countries
All-time high
190,266 t
in 2020
All-time low
64,300 t
in 1998
Years of data
33
1992–2024

Other fruits, n.e.c. β€” Production in Azerbaijan, Republic of, 1992–2024

50.0k100.0k150.0k200.0k1992200820241992: 153.4k t1993: 130.6k t1994: 118.7k t1995: 120.5k t1996: 128.5k t1997: 122.1k t1998: 64.3k t1999: 80.2k t2000: 90.9k t2001: 88.7k t2002: 100.1k t2003: 97.7k t2004: 85.3k t2005: 108.6k t2006: 122.8k t2007: 129.1k t2008: 139.8k t2009: 138.8k t2010: 146.0k t2011: 154.7k t2012: 163.8k t2013: 173.5k t2014: 174.7k t2015: 180.0k t2016: 184.2k t2017: 187.9k t2018: 184.0k t2019: 185.2k t2020: 190.3k t2021: 186.5k t2022: 187.3k t2023: 188.0k t2024: 187.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Azerbaijan, Republic of recorded 187,297 t for other fruits, n.e.c. β€” production in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 7.2% over ten years.

Over the whole period, other fruits, n.e.c. β€” production in Azerbaijan, Republic of peaked at 190,266 t in 2020 and was at its lowest, 64,300 t, in 1998.

Azerbaijan, Republic of ranks 27th of 155 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 114,788 t 64,300 t 153,400 t 8
2000s 110,180 t 85,300 t 139,800 t 10
2010s 173,408 t 146,000 t 187,923 t 10
2020s 187,891 t 186,513 t 190,266 t 5

Countries ranked near Azerbaijan, Republic of

  1. 24 Cuba 210,328 t compare
  2. 25 Spain 199,364 t compare
  3. 26 Iraq 196,678 t compare
  4. 28 China, Taiwan Province of 160,972 t compare
  5. 29 Algeria 152,121 t compare
  6. 30 Cameroon 151,178 t compare

See the full ranking of 205 places β†’

More agriculture & rural data for Azerbaijan, Republic of

All data for Azerbaijan, Republic of β†’

Frequently asked questions

What is other fruits, n.e.c. β€” production in Azerbaijan, Republic of?
Other fruits, n.e.c. β€” production in Azerbaijan, Republic of was 187,297 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. β€” production recorded in Azerbaijan, Republic of?
The highest recorded value was 190,266 t in 2020.
What is the lowest other fruits, n.e.c. β€” production recorded in Azerbaijan, Republic of?
The lowest recorded value was 64,300 t in 1998.
How does Azerbaijan, Republic of rank for other fruits, n.e.c. β€” production?
Azerbaijan, Republic of ranks 27th out of 155 countries with data for 2024.
Is other fruits, n.e.c. β€” production rising or falling in Azerbaijan, Republic of?
Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
Where does this Azerbaijan, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other fruits, n.e.c. β€” Production in Azerbaijan, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/azerbaijan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/azerbaijan/">Other fruits, n.e.c. β€” Production in Azerbaijan, Republic of</a> β€” Statizoid

About this data

Indicator
Other fruits, n.e.c. β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.