Other fruits, n.e.c. — Production, per capita in Bulgaria

Bulgaria: Other fruits, n.e.c. — Production, per capita was 0.0013 t per person in 2017. ◆ Volatile

Latest (2017)
0.0013 t per person
Change on year
down 1.3%
World rank
98th
of 140 countries
All-time high
0.0122 t per person
in 1969
All-time low
0.0004 t per person
in 1993
Years of data
57
1961–2017

Other fruits, n.e.c. — Production, per capita in Bulgaria, 1961–2017

00.0030.0050.0070.010.013196119892017

Source: Statizoid (derived). Measured in t per person.

Analysis

Bulgaria recorded 0.0013 t per person for other fruits, n.e.c. — production, per capita in 2017.

The figure is down 1.3% on the previous year and down 12.1% over ten years.

Over the whole period, other fruits, n.e.c. — production, per capita in Bulgaria peaked at 0.0122 t per person in 1969 and was at its lowest, 0.0004 t per person, in 1993.

That places Bulgaria 98th out of 140 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Production, per capita in Bulgaria, year by year

Annual values for Other fruits, n.e.c. — Production, per capita in Bulgaria, 1961 to 2017.
Year t per person Change
1961 0.0071 t per person
1962 0.0074 t per person +5.2%
1963 0.0094 t per person +26.9%
1964 0.009 t per person -3.9%
1965 0.0077 t per person -15.2%
1966 0.0109 t per person +42.5%
1967 0.0104 t per person -4.3%
1968 0.0116 t per person +11.5%
1969 0.0122 t per person +5.1%
1970 0.0088 t per person -28.4%
1971 0.0076 t per person -13.1%
1972 0.006 t per person -21.3%
1973 0.0074 t per person +23.9%
1974 0.0053 t per person -28.3%
1975 0.0062 t per person +17.0%
1976 0.0069 t per person +10.2%
1977 0.0044 t per person -35.4%
1978 0.0053 t per person +19.9%
1979 0.0048 t per person -10.2%
1980 0.0044 t per person -7.0%
1981 0.0056 t per person +27.1%
1982 0.0051 t per person -9.4%
1983 0.0052 t per person +1.3%
1984 0.0062 t per person +19.6%
1985 0.0045 t per person -27.8%
1986 0.0056 t per person +26.0%
1987 0.0052 t per person -7.7%
1988 0.005 t per person -4.6%
1989 0.0052 t per person +5.8%
1990 0.005 t per person -3.8%
1991 0.004 t per person -21.0%
1992 0.0018 t per person -55.3%
1993 0.0004 t per person -80.1%
1994 0.0029 t per person +709.4%
1995 0.0005 t per person -82.6%
1996 0.0005 t per person +0.5%
1997 0.0013 t per person +153.9%
1998 0.0018 t per person +43.4%
1999 0.0018 t per person -1.4%
2000 0.0014 t per person -24.6%
2001 0.0012 t per person -14.5%
2002 0.001 t per person -12.1%
2003 0.0026 t per person +152.0%
2004 0.0019 t per person -24.4%
2005 0.0016 t per person -20.1%
2006 0.0015 t per person -5.8%
2007 0.0015 t per person +0.9%
2008 0.0014 t per person -2.1%
2009 0.0014 t per person -2.2%
2010 0.0014 t per person -2.3%
2011 0.0013 t per person -2.4%
2012 0.0013 t per person -0.4%
2013 0.0014 t per person +1.4%
2014 0.0013 t per person -1.4%
2015 0.0013 t per person -0.9%
2016 0.0013 t per person -1.1%
2017 0.0013 t per person -1.3%

Bulgaria compared with similar countries

  • Bulgaria's 0.0013 t per person is below the median for high income countries, which is 0.0013 t per person, 99% of the median. (40 countries reporting)
  • Bulgaria's 0.0013 t per person is above the median for Europe & Central Asia, which is 0.0013 t per person, 1.0× the median. (31 countries reporting)

Biggest year-on-year movements

Years where Other fruits, n.e.c. — Production, per capita in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +709.4% 0.0004 t per person 0.0029 t per person
1997 +153.9% 0.0005 t per person 0.0013 t per person
2003 +152.0% 0.001 t per person 0.0026 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0095 t per person 0.0071 t per person 0.0122 t per person 9
1970s 0.0063 t per person 0.0044 t per person 0.0088 t per person 10
1980s 0.0052 t per person 0.0044 t per person 0.0062 t per person 10
1990s 0.002 t per person 0.0004 t per person 0.005 t per person 10
2000s 0.0015 t per person 0.001 t per person 0.0026 t per person 10
2010s 0.0013 t per person 0.0013 t per person 0.0014 t per person 8

Countries ranked near Bulgaria

  1. 95 Afghanistan 0.0014 t per person compare
  2. 96 Eritrea 0.0014 t per person compare
  3. 97 Kuwait 0.0013 t per person compare
  4. 99 Kyrgyzstan 0.0013 t per person compare
  5. 100 Zambia 0.0013 t per person compare
  6. 101 Palestine 0.0012 t per person compare

See the full ranking of 141 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is other fruits, n.e.c. — production, per capita in Bulgaria?
Other fruits, n.e.c. — production, per capita in Bulgaria was 0.0013 t per person in 2017, according to Statizoid (derived).
What is the highest other fruits, n.e.c. — production, per capita recorded in Bulgaria?
The highest recorded value was 0.0122 t per person in 1969.
What is the lowest other fruits, n.e.c. — production, per capita recorded in Bulgaria?
The lowest recorded value was 0.0004 t per person in 1993.
How does Bulgaria rank for other fruits, n.e.c. — production, per capita?
Bulgaria ranks 98th out of 140 countries with data for 2017.
Is other fruits, n.e.c. — production, per capita rising or falling in Bulgaria?
Over the last ten years it is down 12.1%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Statizoid (derived), published as part of Other fruits, n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production, per capita in Bulgaria. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production-per-capita/bulgaria/

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How this figure is calculated

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other fruits, n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other fruits, n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
141 places, 7,775 data points, 1961–2024
Last refreshed

Other fruits, n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.