Other fruits, n.e.c. — Gross per capita Production Index Number in Eastern Europe
Eastern Europe: Other fruits, n.e.c. — Gross per capita Production Index Number was 1.57 in 2024. ◆ Volatile
Other fruits, n.e.c. — Gross per capita Production Index Number in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Europe recorded 1.57 for other fruits, n.e.c. — gross per capita production index number in 2024.
Compared with earlier readings it is down 28.0% on the previous year and down 98.7% over ten years.
Over the whole period, other fruits, n.e.c. — gross per capita production index number in Eastern Europe peaked at 332.95 in 1997 and was at its lowest, 1.24, in 2018.
Eastern Europe ranks 28th of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Gross per capita Production Index Number in Eastern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 139.41 | — |
| 1962 | 133.35 | -4.3% |
| 1963 | 155.26 | +16.4% |
| 1964 | 200.01 | +28.8% |
| 1965 | 178.57 | -10.7% |
| 1966 | 201.17 | +12.7% |
| 1967 | 207.51 | +3.2% |
| 1968 | 225.16 | +8.5% |
| 1969 | 202.26 | -10.2% |
| 1970 | 113.82 | -43.7% |
| 1971 | 148.06 | +30.1% |
| 1972 | 130.96 | -11.5% |
| 1973 | 123.1 | -6.0% |
| 1974 | 166.06 | +34.9% |
| 1975 | 180.95 | +9.0% |
| 1976 | 151.45 | -16.3% |
| 1977 | 108.2 | -28.6% |
| 1978 | 113.34 | +4.8% |
| 1979 | 127.79 | +12.7% |
| 1980 | 109.61 | -14.2% |
| 1981 | 115.75 | +5.6% |
| 1982 | 123.54 | +6.7% |
| 1983 | 123.78 | +0.2% |
| 1984 | 120.92 | -2.3% |
| 1985 | 138.2 | +14.3% |
| 1986 | 131.74 | -4.7% |
| 1987 | 122.32 | -7.2% |
| 1988 | 116.09 | -5.1% |
| 1989 | 126.77 | +9.2% |
| 1990 | 121.62 | -4.1% |
| 1991 | 73.88 | -39.3% |
| 1992 | 129.08 | +74.7% |
| 1993 | 165.12 | +27.9% |
| 1994 | 180.58 | +9.4% |
| 1995 | 182.42 | +1.0% |
| 1996 | 233.14 | +27.8% |
| 1997 | 332.95 | +42.8% |
| 1998 | 282.59 | -15.1% |
| 1999 | 137.58 | -51.3% |
| 2000 | 138.05 | +0.3% |
| 2001 | 110.09 | -20.3% |
| 2002 | 86.88 | -21.1% |
| 2003 | 105.63 | +21.6% |
| 2004 | 93.97 | -11.0% |
| 2005 | 109.09 | +16.1% |
| 2006 | 99.46 | -8.8% |
| 2007 | 102.42 | +3.0% |
| 2008 | 109.83 | +7.2% |
| 2009 | 106.87 | -2.7% |
| 2010 | 92.74 | -13.2% |
| 2011 | 107.32 | +15.7% |
| 2012 | 108.52 | +1.1% |
| 2013 | 117.59 | +8.4% |
| 2014 | 117.64 | +0.0% |
| 2015 | 90.33 | -23.2% |
| 2016 | 92.03 | +1.9% |
| 2017 | 97.29 | +5.7% |
| 2018 | 1.24 | -98.7% |
| 2019 | 1.33 | +7.3% |
| 2020 | 1.62 | +21.8% |
| 2021 | 1.84 | +13.6% |
| 2022 | 1.73 | -6.0% |
| 2023 | 2.18 | +26.0% |
| 2024 | 1.57 | -28.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 182.52 | 133.35 | 225.16 | 9 |
| 1970s | 136.37 | 108.2 | 180.95 | 10 |
| 1980s | 122.87 | 109.61 | 138.2 | 10 |
| 1990s | 183.9 | 73.88 | 332.95 | 10 |
| 2000s | 106.23 | 86.88 | 138.05 | 10 |
| 2010s | 82.6 | 1.24 | 117.64 | 10 |
| 2020s | 1.79 | 1.57 | 2.18 | 5 |
Countries ranked near Eastern Europe
More agriculture & rural data for Eastern Europe
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1607 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.29 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.68 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.8156 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -2.45 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.6704 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — gross per capita production index number in Eastern Europe?
- Other fruits, n.e.c. — gross per capita production index number in Eastern Europe was 1.57 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — gross per capita production index number recorded in Eastern Europe?
- The highest recorded value was 332.95 in 1997.
- What is the lowest other fruits, n.e.c. — gross per capita production index number recorded in Eastern Europe?
- The lowest recorded value was 1.24 in 2018.
- How does Eastern Europe rank for other fruits, n.e.c. — gross per capita production index number?
- Eastern Europe ranks 28th out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — gross per capita production index number rising or falling in Eastern Europe?
- Over the last ten years it is down 98.7%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.